Microbes at Work: Nature-Based Crop Protection in Action
AgTech36011 Joulu

Microbes at Work: Nature-Based Crop Protection in Action

Isabel Vercauteren, CEO and co-founder of Aphea Bio, shares how microbes are being harnessed to create new biocontrol and biostimulant solutions for agriculture. She explains how Aphea Bio’s advanced R&D platform identifies promising microbial candidates, and discusses the opportunities and challenges of bringing biological products to market. Learn more about the future of biologicals, the evolving regulatory landscape, and how microbial innovations can support more sustainable and resil...

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Optimizing Animal Microbiomes with Folium Science

Optimizing Animal Microbiomes with Folium Science

Ed Fuches, CEO and Founder of FOLIUM Science, talks about microbial resistance and the challenges facing the food value chain. Fortunately, a new solution to combat harmful bacteria has been discovered. Fuches explains how their natural alternative to typical treatments more rapidly identifies and terminates harmful microbes.https://foliumscience.com/ Linkedin: https://www.linkedin.com/company/folium-science/Twitter: @FoliumScience

18 Loka 202313min

Foodborne Pathogens with Sid Thakur

Foodborne Pathogens with Sid Thakur

Adrian Percy speaks with Sid Thakur, a Professor in the College of Veterinary Medicine and the Executive Director of Global One Health Academy at NC State. Thakur says, “pathogens don’t respect international boundaries.” Several technologies have emerged to help with the identification and tracking of foodborne pathogens. Advances in genomics, data tracking, reporting infrastructure and interdisciplinary research all contribute to keeping our population healthy.

4 Loka 202318min

Monitoring Orchard Pests with Trapview

Monitoring Orchard Pests with Trapview

Matej Stefancic, CEO of Trapview, engaged a multidisciplinary team of agronomists, IT experts and data scientists to develop a unique pest management tool. New solutions for pest monitoring and forecasting allow growers to make real-time decisions. Trials done on apple orchards in the U.S. have already proven beneficial.trapview.com

20 Syys 202314min

Apple Tech with Tom Kon

Apple Tech with Tom Kon

We kick off a new season with apple expert Dr. Tom Kon from NC State's Department of Horticultural Science. During peak harvest season, Dr. Kon reflects on the different variables affecting production, and the new technologies being utilized in orchards to maximize yields. His unique connections with the orchards in the Southeast allow nearly half of his research to be done directly on working farms.

6 Syys 202318min

Revolutionizing Row Crops with ZeaKal

Revolutionizing Row Crops with ZeaKal

On the last episode of this season of AgTech360, host Adrian Percy is joined by Han Chen, CEO and co-founder of ZeaKal. They discuss the challenges facing the volume-first row crop industry as well as opportunities to improve its nutrition and sustainability. ZeaKal is using its photosynthesis-enhancing crop technology to reharmonize the supply chain by building customized solutions, half a million acres at a time.

31 Touko 202319min

Open Innovation with Bayer's Phil Taylor

Open Innovation with Bayer's Phil Taylor

Adrian Percy is joined by Phil Taylor, Director of Innovation and Outreach for Bayer Crop Science, to talk about open innovation. Even with the largest R&D organization in the industry, Bayer recognizes it cannot achieve its goals and address complex agricultural challenges without open innovation with partners of all types and scale. Taylor presents Bayer's model for open innovation and explores how different models can be applied across industries and disciplines.

17 Touko 202316min

Controlled Environment Agriculture with Ricardo Hernandez

Controlled Environment Agriculture with Ricardo Hernandez

Controlled Environment Agriculture (CEA) epitomizes AgTech and the future of agriculture. Ricardo Hernandez, Director of the CEA Coalition at NC State, joins host Adrian Percy to discuss CEA, present its challenges and highlight its possibilities. Hernandez details the varied spectrum of CEA, from greenhouse tomatoes to vertical farming, as well as its place in the food supply chain.

3 Touko 202319min

Making and Marketing a Better Soybean with Charles Hall

Making and Marketing a Better Soybean with Charles Hall

Adrian Percy sits down with Charles Hall, Executive Director of the NC Soybean Producers Association, to discuss marketing soybeans to the animal industry and where AI and drones fit into the commodity group's goals.

12 Huhti 202315min

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