Ep. 2638 Ekaterina Vislinskaya IWA interviews Andrea Pieropan of Pieropan Winery in Soave, Part 2 | Clubhouse Ambassadors' Corner

Ep. 2638 Ekaterina Vislinskaya IWA interviews Andrea Pieropan of Pieropan Winery in Soave, Part 2 | Clubhouse Ambassadors' Corner

Welcome to Clubhouse Ambassadors’ Corner and Episode 2638 of the Italian Wine Podcast. In this episode, Ekaterina Vislinskaya IWA interviews Andrea Pieropan of the world-renowned Pieropan Winery in Soave. These sessions are recorded from Clubhouse and reproduced here for the Italian Wine Podcast. Key Learning Objectives: Pieropan Winery Legacy & Innovation – Explore the history of Pieropan across four generations, Leonildo Pieropan’s innovations, and Andrea Pieropan’s vision for modernizing the winery. Sustainable Winery Development & Winemaking – Learn about the new winery project, sustainable vineyard management, and technical details of the wines, including Garganega grape characteristics. Production, Markets & Brand Strategy – Understand annual production, key markets, bottle and label choices, and the story behind La Rocca. Note: This is Part 2 of the interview with Andrea Pieropan. Listen to the Part 1 here: https://www.italianwinepodcast.com/Episodes/ep-2632-ekaterina-vislinskaya-iwa-interviews-andrea-pieropan-of-pieropan-winery-in-soave-part-1-clubhouse-ambassadors-corner/ More about today’s host: Ekaterina Vislinskaya is a certified wine sommelier and content creator from Yekaterinburg, Russia, specializing in Italian wines. She holds WSET Level 3 and is an accredited Italian Wine Ambassador (IWA) through Vinitaly International Academy. Ekaterina is also a guest blogger for the Italian Wine Podcast and a passionate wine traveler, sharing insights on wine tourism, viticulture, and Italian wine culture. Connect: Instagram: https://www.instagram.com/vislinskaya.wine/ More about today’s guest: Pieropan is world-renowned as a pioneering producer of high-quality, terroir-driven Soave Classico in Italy's Veneto region, having elevated the Garganega grape to international acclaim. Founded in the 1880s, the family estate is famous for creating the first single-vineyard Soave ("Calvarino") in 1971 and for its commitment to sustainable, organic, and innovative underground winemaking. Andrea Pieropan is a fourth-generation agronomist and winemaker, co-owner of the historic Pieropan winery. Having gained international experience, Andrea Pieropan oversees export and vineyard management at Pieropan Winery and also serves as a board advisor for the Italian Federation of Independent Winemakers (FIVI), promoting independent Italian viticulture. Along with his brother Dario, he took over the estate after the passing of their father, Leonildo "Nino" Pieropan, in 2018. Connect: Website: https://www.pieropan.it/en Instagram: https://www.instagram.com/pieropanwines/ _______________________________ Let's keep in touch! Follow Italian Wine Podcast on our social media channels: Instagram: https://www.instagram.com/italianwinepodcast/ Facebook: https://www.facebook.com/ItalianWinePodcast Twitter: https://www.twitter.com/itawinepodcast Tiktok: https://www.tiktok.com/@mammajumboshrimp LinkedIn: https://www.linkedin.com/company/italianwinepodcast If you feel like helping us, donate here: https://www.italianwinepodcast.com/donate-to-show/ Until next time, Cin Cin! Follow Italian Wine Podcast for more great content – winery interviews from the Clubhouse sessions! Psssst…FYI, this show is our most popular show, find out why by tuning-in!

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Ep. 2677 Stephanie Johnson IWE interviews Moreno Petrini of Tenuta di Valgiano in Lucca, Tuscany | Clubhouse Ambassadors' Corner

Ep. 2677 Stephanie Johnson IWE interviews Moreno Petrini of Tenuta di Valgiano in Lucca, Tuscany | Clubhouse Ambassadors' Corner

Welcome to Clubhouse Ambassadors’ Corner and Episode 2677 of the Italian Wine Podcast. In this episode, Stephanie Johnson IWE interviews Moreno Petrini  of Tenuta di Valgiano in Lucca, Tuscany. These...

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Ep. 2676 Ep. 14: Storie di crinali, Medici e mercati | Pellegrinaggio Enoico con Attilio Scienza

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Welcome to Episode 2676 of the Italian Wine Podcast and the 14th episode of Pellegrinaggio Enoico con Professore Attilio Scienza! This series is recorded in Italian. Episode 14: Storie di crinali, Me...

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Ep. 2675 Tuscany Wine Revolution, Barolo Boys & the Rise of Etna Wines with Marco De Grazia | Wine, Food & Travel with Marc Millon

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Welcome to episode 2675 of the Italian Wine Podcast and episode 242 of Wine, Food & Travel with Marc Millon. In this episode, Marc speaks with Marco De Grazia of the Sicilian Tenuta delle Terre Nere a...

5 Touko 41min

Ep. 2674 Beyond the Wine List: Inside Union Square Hospitality Group with Vincent Morrow MS | Masterclass US Wine Market

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Welcome to Episode 2674 of the Italian Wine Podcast. In this episode, Barbara Fitzgerald speaks with Vincent Morrow MS, Wine & Beverage Director at the Union Square Hospitality Group. Key Takeaways...

4 Touko 47min

Ep. 2673 The joy of pairing wine with foods from everywhere with Cha McCoy | Grandi Langhe e il Piemonte del Vino 2026

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Welcome to episode 2673 of the Italian Wine Podcast recorded live at Grandi Langhe e il Piemonte del Vino 2026. As an official media partner, Italian Wine Podcast brings you firsthand insights from G...

3 Touko 11min

Ep. 2672 From Michelin Kitchens to Kazakh Butchery & Italian Wines with Svetlana Khaninaeva | Asia Wine Market

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Welcome to the Asia Wine Market and Episode 2672 of the Italian Wine Podcast. In this episode, Roza Zharmukhambetova interviews Svetlana Khaninaeva, one of the few female butchers in the world, about ...

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Ep. 2671 Bridging Italy and Chicago Through Wine: Inside Il Carciofo with Holly Stout | Next Generation

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Welcome to the Next Generation and Episode 2571 of the Italian Wine Podcast. In this episode, McKenna Cassidy speaks with Holly Stout, assistant general manager at Il Carciofo, Chicago. From Michelin-...

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Ep. 2670 Alberto Rivera IWA interviews Giacomo Bartolommei of Consorzio del Vino Brunello di Montalcino | Clubhouse Ambassadors' Corner

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Welcome to Clubhouse Ambassadors’ Corner and Episode 2670 of the Italian Wine Podcast. In this episode, Alberto Rivera IWA interviews Giacomo Bartolommei of the Consorzio del Vino Brunello di Montalci...

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