Fatty Acid Biomarkers Track Shrimp Diets | Ep. 71

In this episode of The Aquaculture Podcast Show's Norway Special Series, which explores aquaculture research and innovation from Norway, we examine how fatty acid profiling, including terrestrial markers found in salmon feed, can be used to test whether wild shrimp near salmon farms are feeding on aquaculture waste. Learn why lipid profiling supports environmental monitoring and strengthens sustainable aquaculture production. Listen now on all major platforms. Inspired by the 2025 article titled "Fatty acid composition of northern shrimp Pandalus borealis in relation to salmon aquaculture locations in northern Norway" by Søvik, Guldborg et al Click here to read the full research article: https://www.int-res.com/journals/aei/articles/aei00500 "Biological tracers based on terrestrial fatty acids provide a reliable method for identifying feed movement through aquatic ecosystems while supporting accurate environmental monitoring." Liked this one? Don’t stop now — Here’s what we think you’ll love: https://www.wisenetix.com/blog?tag=the+aquaculture+podcast+show What will you learn: (00:00) Highlight (00:55) Introduction (01:33) Biological lipid tracers (02:17) Shrimp feeding trial (03:29) Nutritional barcode (03:56) Commercial site validation (05:09) Hydrodynamic management (06:00) Closing thoughts The Aquaculture Podcast Show is trusted and supported by innovative companies like: * DietForge (https://dietforge.ai/) - ZentrixOS (https://zentrixos.com/) - Zentrix Insights (https://zentrixinsights.com/) - Elevate (https://elevateagents.ai/) - The Owner's Box (https://ownersbox.io/) - WiseVAs (https://www.wisevas.io/) 𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺. Website: http://aquaculturepodcast.com/ LinkedIn: https://www.linkedin.com/showcase/aquaculturepodcast/about/ Instagram: https://www.instagram.com/aquaculturepodcast/ Facebook: https://www.facebook.com/profile.php?id=61574335040244