Episode 22 - Jaycee Gossett

We have interviewed many people these last two years, but today we turn the mics on each other, in what is possibly our last episode of The Fine Line Podcast! In our continual journey to find balance,...

9 Helmi 202257min

This was one of our favorite interviews on the podcast. We were honored to speak with Dana Childs in Season 3 about how intuition and healing play roles in the restaurant and beverage industry. Dana i...

11 Tammi 202259min

We interviewed Dana Rodriguez at Steamboat Food & Wine Festival in September, and it was one of our favorite interviews yet. With F-bombs flowing in front of a live audience, Dana lived up to her repu...

28 Joulu 202155min

As we take December to spend some time with our families and plan 2022, we wanted to re-release a few of our favorite episodes. Carlton McCoy's was incredibly inspiring, and if you are looking for wor...

14 Joulu 20211h 3min

We can’t imagine a better way to wrap up this year than by talking to Summer Wolff and Carolyn Agee from Hootananny Wines. They met as students at CU Boulder, and after college both moved back to NYC....

30 Marras 202155min

Astrology is interesting - some people love it and follow it, while others think it's a lot of hooey (hint: we fall staunchly into the first camp!). Since we started the podcast, we have been on a que...

16 Marras 20211h 1min

Do you feel overwhelmed when you think about climate change and what we can do to help? Or despair, or denial? Today, we talk to Diana Snowden Seysses about how we in the wine business (as well as tho...

2 Marras 202147min

Have you ever admired a teacher and wished you could spend an hour going deep with them? That is what we got to do today with yoga teacher and psychology student, Heather Lilleston. Heather is curren...

19 Loka 20211h