Ep. 2800 What Ancient Vines Can Teach Us About Wine Today? | The Art of Wine Storytelling with Ryan Robinson

Ep. 2800 What Ancient Vines Can Teach Us About Wine Today? | The Art of Wine Storytelling with Ryan Robinson

Welcome to Episode 2800 and Episode 12 of The Art of Wine Storytelling with Ryan Robinson. Episode 12: What Ancient Vines Can Teach Us About Wine Today? In this episode, Ryan Robinson explores how ancient vine-training systems reveal the cultural boundaries between early Italian viticulture and that of ancient Greek colonizers. From vines trained on living trees in Italy to different practices in ancient Greece, these traditions offer clues about how viticulture developed across the Mediterranean. Ryan also reflects on how we tell and understand wine stories today, from the limitations of wine tourism and maps to the importance of preserving a wine’s story as it moves through the three-tier system. Whether you’re a seasoned professional, an eager student, or simply a curious wine lover, The Art of Wine Storytelling takes you on a journey that bridges ancient history with modern consumer culture. Discover how wine is much more than just a drink – it’s a narrative shaped by centuries of tradition, innovation and human interaction. Ignite your imagination, deepen your appreciation for wine, and be inspired to savor not just what’s in the bottle, but the remarkable story behind each and every glass. About Ryan Robinson: Ryan Robinson is the Director of Education for Brescome-Barton Inc., and Worldwide Wines in Connecticut, an Adjunct Professor at the University of New Haven, and is the Principal at SommCentric, a beverage education and consulting agency. He is a member on the USA Wine Tasting Team, representing the United States and the World Wine Tasting Championships and holds the credentials of Advanced Sommelier-CMS; WSET Diploma and WSET Educator in Wine, Sake and Beer; Rioja Wine Educator; VIA Italian Wine Ambassador; Wine Scholar Guild Educator and Italian and Spanish Wine Specialist; and Certified Scotch Whisky. Connect: Instagram: https://www.instagram.com/sommryan/ LinkedIn: https://www.linkedin.com/in/sommryan/ The Art of Wine Storytelling by Professor Attilio Scienza is available now at: https://mammajumboshrimp.com/products/the-art-of-wine-storytelling _______________________________ Let's keep in touch! Follow Italian Wine Podcast on our social media channels: Instagram: https://www.instagram.com/italianwinepodcast/ Facebook: https://www.facebook.com/ItalianWinePodcast LinkedIn: https://www.linkedin.com/company/italianwinepodcast Tiktok: https://www.tiktok.com/@mammajumboshrimp Youtube: https://www.youtube.com/@mammajumboshrimp If you feel like helping us, donate here: https://www.italianwinepodcast.com/donate-to-show/ Until next time, Cin Cin!

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Ep. 2799 The Hungarian Wine Market, Italian Wine & the Journey to Master of Wine with Sue Tolson MW | Clubhouse Ambassadors' Corner

Ep. 2799 The Hungarian Wine Market, Italian Wine & the Journey to Master of Wine with Sue Tolson MW | Clubhouse Ambassadors' Corner

Welcome to Clubhouse Ambassadors' Corner and Episode 2799 of the Italian Wine Podcast. In this episode, Roza Zharmukhambetova IWA is in conversation with Sue Tolson MW, exploring her path to achieving...

24 Syys 27min

Ep. 2798 Greek Wine, Hospitality & AI: The Future of Wine Consumption with Chris Struck | TEXSOM 2026

Ep. 2798 Greek Wine, Hospitality & AI: The Future of Wine Consumption with Chris Struck | TEXSOM 2026

Welcome back to TEXSOM 2026 and Episode 2798 of the Italian Wine Podcast. In this episode, Jessica Dupuy is in conversation with the New York City-based sommelier, beverage director, and wine educator...

23 Syys 30min

Ep. 2797 5th Anniversary Special | Wine, Food & Travel with Marc Millon

Ep. 2797 5th Anniversary Special | Wine, Food & Travel with Marc Millon

Welcome to this very special episode of Wine, Food & Travel with Marc Millon! This is episode 2797 of the Italian Wine Podcast and episode 262 of Wine, Food & Travel with Marc Millon. In this episo...

22 Syys 50min

Ep. 2796 What Makes Italian Wine Stand Out on NYC’s Top Restaurant Wine Lists? with Jienna Basaldu | Masterclass US Wine Market

Ep. 2796 What Makes Italian Wine Stand Out on NYC’s Top Restaurant Wine Lists? with Jienna Basaldu | Masterclass US Wine Market

Welcome to Episode 2796 of the Italian Wine Podcast. In this episode of the Masterclass US Wine Market, Juliana Colangelo is joined by the seasoned American sommelier and wine educator, Jienna Basaldu...

21 Syys 30min

Ep. 2795 Ep. 15: Spain | Study Smart for your WSET Level 3

Ep. 2795 Ep. 15: Spain | Study Smart for your WSET Level 3

Welcome to Episode 15 of Study Smart and Episode 2795 of the Italian Wine Podcast with Gill Gordon-Smith. Ep. 15: Spain Study Smart for your WSET Level 3 is a new series of audio learning resources...

19 Syys 18min

Ep. 2794 Inside the South Korean Wine Market with Juhee Ryou IWA from Ethica Wines | Asia Wine Market

Ep. 2794 Inside the South Korean Wine Market with Juhee Ryou IWA from Ethica Wines | Asia Wine Market

Welcome to the Asia Wine Market and Episode 2794 of the Italian Wine Podcast. In this episode, Roza Zharmukhambetova is in conversation with the Regional Sales Manager for South Korea at Ethica Wines ...

18 Syys 43min

Ep. 2793 The Importance of a New Approach to Wine Education with Alexandre Centeleghe and Lisa Lazzaretto IWA | Clubhouse Ambassadors' Corner

Ep. 2793 The Importance of a New Approach to Wine Education with Alexandre Centeleghe and Lisa Lazzaretto IWA | Clubhouse Ambassadors' Corner

Welcome to Clubhouse Ambassadors' Corner and Episode 2793 of the Italian Wine Podcast. In this episode, Lisa Lazzaretto IWA is in conversation with Alexandre Centeleghe to explore what it really takes...

17 Syys 27min

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