What Is “Clean Meat”? Paul Shapiro On The Future of Food

What Is “Clean Meat”? Paul Shapiro On The Future of Food

Unbeknownst to most, animal agriculture is the number one culprit when it comes to almost every single man-made environmental ill on the planet. Untenable amounts of land, water and feed are required to raise the number of animals necessary to meet demand. Creating more greenhouse gas emissions than the entire transportation sector combined, our voracious appetite for meat and dairy products has produced the largest mass species extinction since the disappearance of the dinosaurs. Meanwhile, the primary driver of ocean acidification, water table pollution, rainforest devastation and a litany of other environmental abominations can be tracked to one primary source: our broken system of food production. Without a doubt, it's a system that's destroying human health, irreparably damaging the planet we call home and creating unspeakable suffering in the process. If we want to survive as a species, we need a new way forward. In my opinion, adopting a plant-based is the single most powerful and impactful thing you can possibly do as a conscious, compassionate consumer. It is the medicine that will prevent and reverse chronic lifestyle disease, preserve our planet's precious resources for future generations, and put an end to mass animal cruelty. Vegan has indeed gone mainstream. That's awesome. But let's not be naïve. The rate at which people are adopting a plant-based lifestyle can't begin to match population growth and its concomitant demand for cheeseburgers and milk shakes. 7.5 billion people currently share this spinning blue planet we call Earth. By 2050, that number will escalate to 9.7 billion. By 2100? 11 billion. How can we possibly feed 11 billion people sustainably? Ask my good friend Paul Shapiro, and he will give you a two-word answer: Clean meat. When Paul — a long-time vegan and mainstream voice for agricultural sustainability — took his first bite of “lab-harvested” meat in 2014, more humans had gone into space than had eaten real meat grown outside an animal. But according to Paul, the clean meat revolution is upon us — and it holds the potential to save the world. Just as we need clean energy to compete with fossil fuels, clean meat is poised to become a competitor of factory farms. Clean meat isn’t an alternative to meat; it’s real, actual meat grown (or more accurately, brewed) from animal cells, as well as other clean animal products that ditch animal cells altogether and are simply built from the molecule up. Today we talk about it. In addition to being among the worldʼs first clean meat consumers, Paul served as the vice president of policy engagement for the Humane Society of the United States, the worldʼs largest animal protection organization. Paul is also the founder of Compassion Over Killing, a TEDx speaker, and an inductee into the Animal Rights Hall of Fame. Enjoy! Rich

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Julieanna Hever: The Plant-Based Dietitian On School Lunch, GMOs and The Pros & Cons of Juicing

Julieanna Hever: The Plant-Based Dietitian On School Lunch, GMOs and The Pros & Cons of Juicing

The beautiful & always delightful Julieanna Hever — aka “The Plant-Based Dietitian” — joins Julie Piatt and I on today's podcast to drop knowledge on all things nutrition and wellness. Together we hit on a wide variety of health-related subjects, including: *The joys & challenges of raising plantpowered kids; *The perils of school lunch programs; *GMO's and Prop 37; *Government involvement in nutrition education; *Combating entrenched & often outdated opinions on optimal nutrition; *Her recent television debut on the Veria Living network: “What Would Julieanna Do?” *What's the deal with Paleo? *Why most doctors and nutritionists / dietitians don't fully understand plant-based eating; *Tips for getting started the plantpower way; *Superfoods; *The deal with oils; *The pros & cons of blending & juicing; *Flu shots & vaccinating kids; And if you have a moment, we'd love it if you could toss a quick review up on the iTunes page. It's most appreciated! Thanks for the support and hope you enjoy the show! SHOW NOTES * Coca-Cola's new Anti-Obesity Campaign * The Onion: “We Raise All Our Beef Humanely…” * Julieanna's Website, The Plant-Based Dietitian * Julieanna's new television show, “What Would Julieanna Do?” * Julieanna on Twitter * Julieanna on Facebook

1 Helmi 20131h 59min

America’s Angriest Trainer Vinnie Tortorich

America’s Angriest Trainer Vinnie Tortorich

Buckle up people! America's Angriest Trainer Vinnie Tortorich joins the podcast today to pontificate — in the way only Vinnie can in his unfiltered and uncensored way — on a wide variety of subjects, including: * His career as an ultra-cyclist and racing the Furnace Creek 508; * What fuels his 15 hour training rides; in other words the popular & oft asked question is posed, “what do you eat on the bike?” * His opinions on aerobic zone training versus the currently popular CrossFit / Mackenzie method; * Fitness and weight loss in general; * What it's like to be a celebrity trainer in Hollywood; * His evolving perspectives on nutrition; * His Angriest Trainer Podcast; and * His upcoming book “Fitness Confidential” NOTE: Vinnie veers into a bit of explicit language a few times. Nothing crazy, but just a heads up if you're blasting it at work or unusually squeamish. And if you have a moment, we'd love it if you could toss a quick review up on the iTunes page. Thanks for the support and enjoy the show! SHOW NOTES * Generation UCAN SuperStarch Nutrition Products * SaltStick Electrolyte Products * A Conversation with SaltStick Inventor Jonathan Toker – Slowtwitch * The Angriest Trainer Podcast * VinnieTortorich.com * Vinnie on Twitter @VinnieTortorich * Vinnie on Facebook HOW CAN I SUPPORT THE PODCAST? 1. TELL A FRIEND! (Self-explanatory) 2. SHARE ONLINE! (Also self-explanatory) 3. SUBSCRIBE & REVIEW the show on iTunes, Stitcher and Soundcloud and TuneIn. 4. DONATE: Check out the DONATE button on the right hand margin or click HERE to learn more. We even accept Bitcoin! 5. DOWNLOAD THE NEW MOBILE APP! Now you can access, stream, download and share the entire RRP catalog in the palm of your hand on any iOS mobile device (iPhone, iPad and iPod Touch) with our new mobile app. Never miss an episode, plus special announcements, discounts, giveaways. Already downloaded? Awesome. When you have a minute, and it feels right to you, do us a solid and give the app a review in the iTunes Store.

21 Tammi 20132h 16min

Ben Greenfield On Optimizing Endurance Training

Ben Greenfield On Optimizing Endurance Training

Ready to get your athletic geek on? Ask and ye shall receive. The multi-sport, multi-hyphenate strength & endurance athlete / coach and overall fitness / nutrition authority Ben Greenfield joins the podcast to dive deep down the rabbit hole and get granular on: optimizing endurance training methods; periodization & setting proper training zones; the cross fit craze; using technology to monitor physiological markers & effectively bio-hack your body for enhanced performance; the importance of nutrition & supplementation for recovery; and much more. And if you have a moment, we'd love it if you could toss a quick review up on the iTunes page. Thanks for the support and enjoy the show! SHOW NOTES * Finding Ultra Excerpt * Ben Greenfield Fitness Website * Ben Greenfield Fitness Facebook Page * Ben Greenfield on Twitter: @BenGreenfield & @GetFitGuy For links & to learn more about the tools, products & information Ben advocates in this podcast, click HERE.

13 Tammi 20132h 5min

Swimmer Garret Weber-Gale On Olympic Gold, Healing High Blood Pressure & Haute Cuisine

Swimmer Garret Weber-Gale On Olympic Gold, Healing High Blood Pressure & Haute Cuisine

2-time Olympic gold medalist. Member of the 2008 Beijing Olympic 4×100 freestyle relay that will go down in history as one of the greatest moments in Olympic history. American record holder. NCAA Champion. And the first American under 48 seconds in the 100 meter freestyle. Garrett Weber-Gale, one of the world's most decorated competitive swimmers, joins the podcast to talk with Rich about elite performance, professional athleticism, life (and food) at the Olympic Training Center, how he healed his high blood pressure with better nutrition, and his passion for fine cuisine cooking, quality eats and helping people. NOTE: I am well aware that the audio on this Skype interview is less than ideal. Issues with Skype not picking up my (Rich's) microphone properly. Apologies. Again, I'm a newcomer at all this and can only promise to have it dialed in better next time. Thanks for understanding (& try not to hate). SHOW NOTES * Garrett Weber-Gale Wikipedia * Athletic Foodie * Garrett in Sports Illustrated * Garrett Weber-Gale Credits Good Nutrition for Olympic Gold * Garrett on Twitter: @GWeberGale Want to be inspired? Watch below as Garrett & his boys Michael Phelps, Cullen Jones & Jason Lezak do their thing in the 4×100 freestyle relay at the 2008 Beijing Olympics. Greatest. Olympic Moment. Ever. HOW CAN I SUPPORT THE PODCAST? 1. TELL A FRIEND! (Self-explanatory) 2. SHARE ONLINE! (Also self-explanatory) 3. SUBSCRIBE & REVIEW the show on iTunes, Stitcher and Soundcloud and TuneIn. 4. DONATE: Check out the DONATE button on the right hand margin or click HERE to learn more. We even accept Bitcoin! 5. DOWNLOAD THE NEW MOBILE APP! Now you can access, stream, download and share the entire RRP catalog in the palm of your hand on any iOS mobile device (iPhone, iPad and iPod Touch) with our new mobile app. Never miss an episode, plus special announcements, discounts, giveaways. Already downloaded? Awesome. When you have a minute, and it feels right to you, do us a solid and give the app a review in the iTunes Store.

8 Tammi 20131h 49min

New Year’s Resolutions

New Year’s Resolutions

Rich and Julie discuss the hows, whys and why nots of New Year's resolutions, Eckhart Tolle, The “Icarus Deception”, the importance of going “inside”, setting goals and how to set yourself up for successfully achieving them. SHOW NOTES Free Shipping on Vitamix Purchases The Power of Now: A Guide to Spiritual Enlightenment* by Eckhart Tolle A New Earth: Awakening to Your Life's Purpose (Oprah's Book Club, Selection 61)* by Eckhart Tolle The Artist's Way* by Julia Cameron The Icarus Deception: How High Will You Fly?* by Seth Godin *Disclosure: Books and products denoted with an asterisk are hyperlinked to an affiliate program. We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites.

2 Tammi 20131h 54min

Gabrielle Reece On Optimal Nutrition, Homeschooling & Life With Laird

Gabrielle Reece On Optimal Nutrition, Homeschooling & Life With Laird

Today on the podcast, Rich and Julie Piatt sit down with uber-athlete and fitness / wellness advocate Gabrielle Reece to talk about health & fitness, the importance of good nutrition, Gabby's general perspective on marriage and relationships (…and yes, sex), how she makes it work with her husband — famed big wave surfer Laird Hamilton– homeschooling her girls, female role models, failing “upward”, dealing with negativity, food & fitness tips for getting started in the right direction for the new year, and of course her upcoming book, My Foot Is Too Big for the Glass Slipper: A Guide to the Less Than Perfect Life* (Scribner, coming April 2013). Enjoy! Rich [NOTE: apologies for the audio quality. Podcasting from a warehouse has its drawbacks, particularly when it's pouring rain, as it was today. The background noise is showers on a tin roof. Did the best we could.]

19 Joulu 20121h 28min

Michael Greger, MD On Omega-3’s, Antioxidant Impact on Exercise Recovery & The Hows and Whys of Protein Intake

Michael Greger, MD On Omega-3’s, Antioxidant Impact on Exercise Recovery & The Hows and Whys of Protein Intake

In today's episode, Rich talks with Michael Greger, M.D., the man behind the incredibly informative non-profit website NutritionFacts.org. We discuss plant-based nutrition, the pros and cons of a wide variety of popular diets from Pritikin to Paleo to Atkins, and the impact of corporate food and pharmacuetical interests on everything from food marketing/labeling to the current state of nutrition research and medical school curriculums. Dr. Greger then gets down to the nitty gritty on specific nutrition subjects like omega-3 fatty acid oil supplementation, the impact of antioxidant intake on exercise-induced oxidative stress and athletic adaptations to training, and of the course the hows and whys of protein intake. At the end of the day? All roads lead to kale. Enjoy the listen Peace + Plants, SHOW NOTES * NutritionFacts.org * AtkinsExposed.org * Pritikin Institute * Plant Positive / Primitive Nutrition YouTube Channel * Dr. Greger on Twitter: @nutrition_facts * NutritionFacts on Facebook *Disclosure: Books and products denoted with an asterisk are hyperlinked to an affiliate program. We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites.

13 Joulu 20121h 44min

Soil Whisperer Hendrikus Schraven On All Things Permaculture

Soil Whisperer Hendrikus Schraven On All Things Permaculture

In today's episode I sit down with “soil whisperer” Hendrikus Schraven — a noted expert on permaculture, soil biology and rejuvenation, sustainable agriculture & lifestyle, factory farming, GMO's, Monsanto, Proposition 37, nutritional density and what “organic” really means. Hendrikus is a wealth of information and inspires with his unique and in depth perspective on the core and fundamental nature of food and nutrition and leaves us with some tips on how to be a better food consumer, and person in general. [NOTE: Getting feedback from folks listening on iTunes that the audio levels are low. Apologies — looking into it. We are still very new to this and working out the kinks, so I appreciate your patience and understanding.] Thanks for listening. Let us know your thoughts in the comments section below. And if you haven't already, you can subscribe on iTunes. [Apologies for the poor audio & production issues with the trailer video. We'll do better next time.] SHOW NOTES * Hendrikus Organics * Hendrikus Sustainable Environments – Design Gallery * Dairy Council “The Science of Imitation Milk” Anti-Nut Milk Campaign * “Big Dairy's Latest Smear Tactic” by Andy Bellatti for Grist.com. A look at the truth behind the Dairy Council's “Real Milk Comes from Cows” Campaign * Hendrikus Media – Videos & Articles * Hendrikus: Compost Tea: A Superdrink for your Garden Read more HERE. Enjoy! Rich

9 Joulu 20121h 57min

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