Ep. 2677 Stephanie Johnson IWE interviews Moreno Petrini of Tenuta di Valgiano in Lucca, Tuscany | Clubhouse Ambassadors' Corner
Welcome to Clubhouse Ambassadors’ Corner and Episode 2677 of the Italian Wine Podcast. In this episode, Stephanie Johnson IWE interviews Moreno Petrini of Tenuta di Valgiano in Lucca, Tuscany. These...
7 Touko 40min
Ep. 2676 Ep. 14: Storie di crinali, Medici e mercati | Pellegrinaggio Enoico con Attilio Scienza
Welcome to Episode 2676 of the Italian Wine Podcast and the 14th episode of Pellegrinaggio Enoico con Professore Attilio Scienza! This series is recorded in Italian. Episode 14: Storie di crinali, Me...
6 Touko 25min
Ep. 2675 Tuscany Wine Revolution, Barolo Boys & the Rise of Etna Wines with Marco De Grazia | Wine, Food & Travel with Marc Millon
Welcome to episode 2675 of the Italian Wine Podcast and episode 242 of Wine, Food & Travel with Marc Millon. In this episode, Marc speaks with Marco De Grazia of the Sicilian Tenuta delle Terre Nere a...
5 Touko 41min
Ep. 2674 Beyond the Wine List: Inside Union Square Hospitality Group with Vincent Morrow MS | Masterclass US Wine Market
Welcome to Episode 2674 of the Italian Wine Podcast. In this episode, Barbara Fitzgerald speaks with Vincent Morrow MS, Wine & Beverage Director at the Union Square Hospitality Group. Key Takeaways...
4 Touko 47min
Ep. 2673 The joy of pairing wine with foods from everywhere with Cha McCoy | Grandi Langhe e il Piemonte del Vino 2026
Welcome to episode 2673 of the Italian Wine Podcast recorded live at Grandi Langhe e il Piemonte del Vino 2026. As an official media partner, Italian Wine Podcast brings you firsthand insights from G...
3 Touko 11min
Ep. 2672 From Michelin Kitchens to Kazakh Butchery & Italian Wines with Svetlana Khaninaeva | Asia Wine Market
Welcome to the Asia Wine Market and Episode 2672 of the Italian Wine Podcast. In this episode, Roza Zharmukhambetova interviews Svetlana Khaninaeva, one of the few female butchers in the world, about ...
2 Touko 43min
Ep. 2671 Bridging Italy and Chicago Through Wine: Inside Il Carciofo with Holly Stout | Next Generation
Welcome to the Next Generation and Episode 2571 of the Italian Wine Podcast. In this episode, McKenna Cassidy speaks with Holly Stout, assistant general manager at Il Carciofo, Chicago. From Michelin-...
1 Touko 28min
Ep. 2670 Alberto Rivera IWA interviews Giacomo Bartolommei of Consorzio del Vino Brunello di Montalcino | Clubhouse Ambassadors' Corner
Welcome to Clubhouse Ambassadors’ Corner and Episode 2670 of the Italian Wine Podcast. In this episode, Alberto Rivera IWA interviews Giacomo Bartolommei of the Consorzio del Vino Brunello di Montalci...
30 Huhti 39min
