Ep. 800 Celebrity Wines Enemy Of Terroir | wine2wine Business Forum 2021

Ep. 800 Celebrity Wines Enemy Of Terroir | wine2wine Business Forum 2021

Episode 800 Ep. 6 Celebrity wines: enemy of terroir? - Robert Joseph & Alessandro Cellai These sessions were recorded through Swapcard at the Wine2Wine 2021 Business Forum and are being replayed here on the Italian Wine Podcast! The trend for celebrity wines has been growing in the wine market in recent years. Wines owned or labeled by celebrities or international influencers. During wine2wine Business Forum 2021 Robert Joseph uncorked these high-profile (marketing-wise) products and considered their impact on the industry. About the Speaker Robert Joseph Robert Joseph is a wine business consultant and an editorial consultant for Meininger’s Wine Business International, which he helped to launch in 2006. In 1983, after living in Burgundy for five years, he launched Wine International magazine; set up the International Wine Challenge; became wine writer for the Sunday Telegraph and wrote The Wine Lists, the first of his 25 books. He has chaired and launched over 50 wine competitions in Asia, Europe and the UK. Robert has been in Who’s Who since 2013, and awards he has received include the Jacob’s Creek ‘Golden Vine’; ‘the Best Wine Guide in the World’; the Glenfiddich (twice); The Wine Guild of the United Kingdom Premier; the Marques de Caceres. He regularly appears on television and radio, and has lectured at the Wine & Spirits Educational Trust, Burgundy and Sonoma Wine Business Schools. Joseph is one of the trio behind Hugh Kevin & Robert Wines whose le Grand Noir range now sell over 3.8m bottles per year in over 60 countries. Connect Instagram: @wine_thinker Twitter: @robertjoseph LinkedIn: www.linkedin.com/in/robertejoseph/ Website: www.winethinker.com/ About the Moderator (s) Alessandro Cellai Alessandro Cellai is originally from Siena. In 1989 he obtained the diploma of Agrarian Expert with Specialization in Viticulture and Enology at the Istituto Bettino Ricasoli in Siena, and then enrolled at the University of Pisa, where he graduated in chemistry. In 2003 he obtained an Honoris Causa Degree in Agricultural Sciences at the University of Milan. From 1990 to 1995 he was Technical Director of Rocca delle Macie (Castellina in Chianti). From 1996 to the end of 2020 he was General Manager of the Group Domini Castellare di Castellina (Castellare di Castellina, Rocca di Frassinello and Feudi del Pisciotto), group with 150 hectares of vines, 1.2 million bottles produced and marketed in 70 countries around the world. Since January 2021 he has been winemaker and General Manager of Az Agr Vallepicciola, a company with 105 hectares of vines and 600,000 bottles produced. In 2000 he started producing wine at his own winery, the Azienda Agricola Podere Monastero, located in Castellina in Chianti with 3 hectares of vines and a production of 8000 bottles. In 2009 he was awarded by Decanter magazine as the best young winemaker in the world. 62 times he has been awarded with the 3 Glasses from Gambero Rosso. Connect Facebook: www.facebook.com/profile.php?id=1003247088 Instagram: @cellaiale Twitter: @Cellaiale LinkedIn: www.linkedin.com/in/alessandro-cellai-51017a108/ To find out more about the forum visit: wine2wine.net/?lang=en Let's keep in touch! Follow us on our social media channels: Instagram @italianwinepodcast Facebook @ItalianWinePodcast Twitter @itawinepodcast Tiktok @MammaJumboShrimp LinkedIn @ItalianWinePodcast If you feel like helping us, donate here www.italianwinepodcast.com/donate-to-show/ Until next time, Cin Cin!

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Ep. 2600 Ep. 1: Costruire le Fondamenta | Pellegrinaggio Enoico con Attilio Scienza

Ep. 2600 Ep. 1: Costruire le Fondamenta | Pellegrinaggio Enoico con Attilio Scienza

Welcome to Episode 2600 of the Italian Wine Podcast and the first episode of Pellegrinaggio Enoico con Attilio Scienza! This series is recorded in Italian. Episode 1: Costruire le Fondamenta A true ...

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Ep. 2599 Science, Perception & Modern Wine Debates with Dr. Jamie Goode  | Wine, Food & Travel with Marc Millon

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Ep. 2601 Anna Obukhovskaia IWA interviews Isabella Pelizzatti Perego of ARPEPE winery in Valtellina | Clubhouse Ambassadors' Corner

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Welcome to Clubhouse’s Ambassadors’ Corner and Episode 2601 of the Italian Wine Podcast. In this episode, Anna Obukhovskaia IWA interviews Isabella Pelizzatti Perego of ARPEPE winery in Valtellina. Th...

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Ep. 2598 Wine E-Commerce in the US: Platforms, Models & Storytelling at Scale with Emily Carlson | Masterclass US Wine Market

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Welcome to Episode 2598 of the Italian Wine Podcast. In this episode, Barbara Fitzgerald is in conversation with Emily Carlson, a wine buyer and sommelier based in Healdsburg, California. The discussi...

2 Helmi 42min

Ep. 2597 Wine in Transition: Declining Demand, De-Alcoholised Wine & New Alternatives with Robert Joseph | On the Road with Stevie Kim

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Welcome to On the Road Edition and Episode 2597 of the Italian Wine Podcast. In this episode, Stevie Kim is in conversation with Robert Joseph about his recent three-part series published on Substack,...

1 Helmi 46min

Ep. 2596 Talking Wine in a Talking World: The State of Wine Podcasts Today | wine2wine Vinitaly Business Forum

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Ep. 2595 Where Wine Won In 2025 with Erica Duecy | On the Road with Stevie Kim

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Welcome to On the Road Edition and Episode 2595 of the Italian Wine Podcast. In this episode, Stevie Kim is in conversation with Erica Duecy to discuss Where Wine Won In 2025. You can read Erica’s ar...

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Ep. 2594 James MacNay IWA interviews Ninive Pavese of Pavese e Figli from Morgex in Valle d'Aosta | Clubhouse Ambassadors' Corner

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Welcome to Clubhouse’s Ambassadors’ Corner and Episode 2594 of the Italian Wine Podcast. In this episode, James MacNay IWA chats to Ninive Pavese of Pavese e Figli in Morgex, Valle d’Aosta. The episod...

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