Ep. 1525 Richard Kershaw MW | Voices With Cynthia Chaplin

Ep. 1525 Richard Kershaw MW | Voices With Cynthia Chaplin

Welcome to Episode 1525, in which Cynthia Chaplin interviews Richard Kershaw MW in this installment of Voices, on the Italian Wine Podcast. More about today’s guest Born and raised in the UK, Richard travelled extensively before settling in South Africa in 1999 to make wine full time. He established Richard Kershaw Wines in January 2012 to create clonally selected, site-specific, cool climate wines in the Elgin Valley, the country's coolest wine region, choosing to focus on apposite noble grapes (ones with the ability to produce world-class examples) and now has a stable of award-winning, much in demand wines including Kershaw Elgin Chardonnay, Syrah and Pinot Noir and Kershaw Deconstructed Chardonnay and Syrah. One of only 10 Masters of Wine who actively make their own wines and South Africa's only winemaking Master of Wine, Richard is much in demand when not in the vineyard or cellar. A wine show judge for many prestigious competitions around the globe, he is also part of the educational panel for the Institute of Masters of Wine, lectures for the WSET (Wine & Spirit Education Trust) in South Africa, and shares the breadth of his knowledge with students and consumers via talks, tastings and blogs. Connect: Website: www.mastersofwine.org/richard-kershaw-mw www.kershawwines.com/ About today’s Host: Cynthia Chaplin is a VIA certified Italian Wine Ambassador, a professional sommelier with FIS and the WSA, a member of Le Donne del Vino, and a Professor of Italian wine and culture. Born in the USA, she’s lived in Europe since 1990. Italian wine, in particular rosé, is her passion. She works with embassies, corporations and private clients, creating and presenting tastings, events, seminars and in-depth courses. Cynthia is a wine writer, a judge at international wine and sake competitions, she consults with restaurants and enotecas developing comprehensive wine lists and food pairings, and she advises clients who want to curate an Italian wine collection. She currently works for Vinitaly International in Verona as a Project Manager, Educator, and the host of VOICES Series on The Italian Wine Podcast, focusing on diversity and inclusion in the global wine industry. Connect: Facebook: Italian Wines in English Instagram: kiss_my_glassx Linkedin: www.linkedin.com/in/cynthia-chaplin-190647179/ _______________________________ Let's keep in touch! Follow us on our social media channels: Instagram www.instagram.com/italianwinepodcast/ Facebook www.facebook.com/ItalianWinePodcast Twitter www.twitter.com/itawinepodcast Tiktok www.tiktok.com/@mammajumboshrimp LinkedIn www.linkedin.com/company/italianwinepodcast If you feel like helping us, donate here www.italianwinepodcast.com/donate-to-show/ Until next time, Cin Cin!

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Ep. 2483 Silvia Imparato and Gaia Marano from Montevetrano winery | Wine, Food & Travel with Marc Millon

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Ep. 2482 Juliana Colangelo interviews Audrey Frick of Jeb Dunnuck and Ryan Goydos of SuperVinoBros | Masterclass US Wine Market

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Ep. 2481 Letizia Corbetta of Consorzio Barbera d'Asti e Vini del Monferrato | Bonus Episode with Stevie Kim

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Ep. 2480 Jessica Dupuy interviews Shana Clarke | TEXSOM 2025

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Welcome to Episode 2480 of the Italian Wine Podcast in which Jessica Dupuy interviews Shana Clarke at TEXSOM 2025. Amongst other things, Jessica and Shana discuss what makes a great wine story, the ...

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Ep. 2479 Francesco and Santiago Marone Cinzano of Col d'Orcia winery in Montalcino | On The Road Edition with Stevie Kim

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Ep. 2478 Pablo Fernandez IWA interviews Andrea Piccin of Cantina Grifalco in Basilicata | Clubhouse Ambassadors' Corner

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Ep. 2477 Melissa Graeff: VIA Expert in the Making | On The Road Edition with Stevie Kim

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Welcome to Episode 2477 of the Italian Wine Podcast. In this episode of On the Road Edition, Stevie Kim meets Melissa Graeff, a VIA Expert in the Making. Melissa is aiming to achieve the Expert level...

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Ep. 2476 Giampaolo Tabarrini of Tabarrini winery in Montefalco | Wine, Food & Travel with Marc Millon

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