How to Raise Carnivore Kids | Danny Vega
Danny Vega is a fitness coach, podcaster, and online entrepreneur. He received his bachelor's degree from Columbia University in 2004 where he was a member of the football team and a three-time Dean's...
20 Maalis 202254min
Are Hunter-Gatherers On The Path To Extinction? | Brian Sanders
Brian Sanders is the filmmaker behind the feature-length documentary Food Lies and host of the Peak Human podcast. He graduated from UCLA with a degree in Mechanical Engineering and then turned to tec...
18 Maalis 20224min
Skeletal Muscle Mass for Quality of Life and Function | Bronson Dant
Bronson was introduced to the carnivore lifestyle about 4 years ago and has never looked back. Now, he is the same weight he was 30 years ago when he got out of Basic Training. He no longer has stomac...
15 Maalis 202248min
Why Lean Body Mass is Worth Its Weight in Gold | Ted Naiman
Ted Naiman is a board-certified Family Medicine physician in the department of Primary Care at a leading major medical center in Seattle. His research and medical practice are focused on the practical...
13 Maalis 20221h 18min
How to Support Local Farmers and Raise Animals as a Carnivore in Rural Ecuador | Tristan Haggard
Tristan Haggard along with his wife Jessica run Primal Edge Health, and a YouTube channel focused on changing lives through animal-based nutrition. After trying veganism and watching their health suff...
10 Maalis 202256min
Carnivore Community Meeting with Dr Jay Wrigley
Dr. Jay Wrigley is a Functional Medicine doctor with 36 years experience, who takes a holistic approach to tackling the hormonal imbalances that impact weight gain/ weight loss, female hormonal imbala...
2 Maalis 202257min
Carnivore Community Meeting with Judy Cho & Laura Spath
Judy Cho is a nutritional therapy practitioner and holds a Psychology and Communications degree from the University of California, Berkeley. Judy has a functional nutrition and holistic health private...
2 Helmi 202256min
Carnivore Community Meeting with Mark Baker
Following small beginnings with hens, a goat, and a few hogs, retired Air Force veteran Mark and Jill Baker had grown Baker's Green Acres to include an on-farm butcher shop, cattle, a large herd of he...
1 Helmi 202257min
