Early Biomarkers of a Brain on Fire | Dr. Tom OBryan

I was so excited to have Dr. Tom O'Bryan on my Vodcast that I got ahead of myself in asking him questions! He is one of my oldest mentors at the Institute of Functional Medicine. I'm glad he made time to talk about gluten and how it can be potentially toxic to the body, including the brain. There is so much research coming out about gluten nowadays that I wanted the foremost expert on gluten to tell it to you.

Dr. Tom O’Bryan is a recognized world expert on gluten and its impact on health. He is an internationally recognized and sought-after speaker and workshop leader specializing in the complications of Non-Celiac Gluten Sensitivity, Celiac Disease, and the development of Autoimmune Diseases, as they occur inside and outside of the intestines.

He is considered the 'Sherlock Holmes' for chronic disease and teaches that recognizing and addressing the underlying mechanisms that activate an immune response is the map to the highway toward better health. He holds teaching Faculty positions with the Institute for Functional Medicine and the National University of Health Sciences. He has trained and certified tens of thousands of practitioners around the world with an advanced understanding of the impact of wheat sensitivity and the development of individual autoimmune diseases.

He's written several books, hosted the Gluten Summit, and created the documentary series “Betrayal: The Autoimmune Disease Solution They’re Not Telling You." If you are a practitioner, consider getting certified through The Certified Gluten-Free Practitioner Course.

Here is the link for the article he mentioned regarding houseplants: https://thedr.com/houseplants/.

If you want to know more about Dr. Tom and what inspired him to do this work, you may watch it HERE.

You may find him at his:

• website - www.thedr.com,
• IG - https://www.instagram.com/thedr_tom_obryan/ and
• FB - https://www.facebook.com/thedr.com.english/

I hope you enjoy this episode. Let me know your thoughts.