Ep 2320 Karla Ravagnolo interviews Alessandro Nigro Imperiale | Next Generation

Ep 2320 Karla Ravagnolo interviews Alessandro Nigro Imperiale | Next Generation

Welcome to the Next Generation and Episode 2320 of the Italian Wine Podcast. Today, Karla Ravagnolo interviews Alessandro Nigro Imperiale, Best Sommelier in Italy 2022 (AIS) and Best Sommelier in France 2023 (Gault&Millau Guide). They discuss Alessandro’s journey into the world of wine, his career highlights, and what’s next on his horizon. More about today’s guest: Born in 1991 in Puglia, Italy, Alessandro Nigro began his career in a humble trattoria in Foggia, where a job soon became a passion. He earned a degree in Viticulture and Enology from the University of Foggia, specializing in spontaneous fermentations in natural wine. His journey took him to Bordeaux, Stellenbosch, and France, gaining hands-on winemaking experience before shifting focus to sommelier expertise. In Paris, he refined his skills at the Michelin-starred La Dame de Pic, rising quickly to Assistant Head Sommelier. He later joined Four Seasons Hotel George V, recognized as the "Best Hotel in the World" (2019), before moving to the French Riviera in 2022 to lead the wine program at Four Seasons Grand Hotel du Cap Ferrat. That same year, he won Best Sommelier in Italy (AIS), followed by Best Sommelier in France (Gault&Millau) in 2023. Now Wine Director at the Grand Hotel, Alessandro oversees wine programs for multiple restaurants and venues. He also founded ANI Consulting, offering masterclasses and F&B coaching to Italian and French brands. Connect: Instagram: https://www.instagram.com/alenigroimperiale/ Facebook: https://www.facebook.com/alessandro.nigroimperiale/?locale=it_IT Linkedin: https://fr.linkedin.com/in/alessandro-nigro-imperiale-41390482 More about the host: Born in the Dominican Republic, Karla Ravagnolo holds the WSET Level 3 Certificate and has an endless curiosity for all things wine and beverage. Her never-ending quest for knowledge has led her to multiple international beverage experiences in Italy, the USA and Japan. During her time at Colangelo & Partners, a New-York based wine PR agency, she recognized the challenges of conveying the cultural, geographical and historical value of Italian wine to an international and inter-generational audience. Her goal has always been to make wine more approachable and inclusive, through sharing authentic experiences and making real interpersonal connections! Connect: https://www.linkedin.com/in/karlamassielravagnolo/ _______________________________ Let's keep in touch! Follow Italian Wine Podcast on our social media channels: Instagram: https://www.instagram.com/italianwinepodcast/ Facebook: https://www.facebook.com/ItalianWinePodcast Twitter: https://www.twitter.com/itawinepodcast Tiktok: https://www.tiktok.com/@mammajumboshrimp LinkedIn: https://www.linkedin.com/company/italianwinepodcast If you feel like helping us, donate here https://www.italianwinepodcast.com/donate-to-show/ Until next time, Cin Cin!

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Ep. 2132 Stevie Kim | Everybody Needs A Bit Of Scienza

Ep. 2132 Stevie Kim | Everybody Needs A Bit Of Scienza

Welcome to Episode 2132 of the Italian Wine Podcast and Everybody Needs a Bit of Scienza, where Professo Scienza takes questions from the international wine community and answers them in his own inimi...

18 Loka 20248min

Ep. 2131 The Wine World of the Future - demographic and consumption scenarios | wine2wine Business Forum 2023

Ep. 2131 The Wine World of the Future - demographic and consumption scenarios | wine2wine Business Forum 2023

Welcome to Episode 2131, where we present a session recording from the wine2wine Business Forum 2023. Today’s episode is entitled “The Wine World of the Future - demographic and consumption scenarios”...

17 Loka 202450min

Ep. 2130 Larissa Lawrence interviews Sebastian Van de Sype | Clubhouse Ambassadors’ Corner

Ep. 2130 Larissa Lawrence interviews Sebastian Van de Sype | Clubhouse Ambassadors’ Corner

Welcome to Episode 2130 of the Italian Wine Podcast with Stevie Kim’s Ambassadors’ Corner on Clubhouse. In this episode Larissa Lawrence interviews Sebastian Van de Sype, of the Sebastian Van de Sype ...

17 Loka 20241h

Ep. 2129 Judy Chan | Voices with Cynthia Chaplin

Ep. 2129 Judy Chan | Voices with Cynthia Chaplin

Welcome to Episode 2129 of the Italian Wine Podcast. In this installment of Voices, Cynthia Chaplin interviews Judy Chan, CEO & Executive Director of Grace Vineyard, one of China’s most highly regarde...

16 Loka 202444min

Ep. 2128 Cristina Genna of Colomba Bianca winery | Wine, Food & Travel With Marc Millon

Ep. 2128 Cristina Genna of Colomba Bianca winery | Wine, Food & Travel With Marc Millon

Welcome to episode 2128 of the Italian Wine Podcast, and episode 161 of Wine, Food & Travel With Marc Millon. Marc’s guest today is Cristina Genna of Cantine Colomba Bianca, a cooperative of wine grow...

15 Loka 202430min

Ep. 2127 Jessica Dupuy interviews Francis Percival | TexSom 2024

Ep. 2127 Jessica Dupuy interviews Francis Percival | TexSom 2024

Welcome to Episode 2127 of the Italian Wine Podcast in which Jessica Dupuy interviews Francis Percival live from TEXSOM 2024! Francis Percival is a food writer and columnist for The World of Fine Wine...

14 Loka 202433min

Ep. 2126 McKenna Cassidy interviews Margherita Mascagni | The Next Generation

Ep. 2126 McKenna Cassidy interviews Margherita Mascagni | The Next Generation

Welcome to Next Generation and episode 2126 of the Italian Wine Podcast. Today McKenna Cassidy interviews Margherita Mascagni. In this episode, McKenna and Margherita take us on a journey through the ...

13 Loka 202424min

Ep. 2125 Livin' The Dolce Vita With Jeff Porter: 4th of July Rosé | On The Road With Stevie Kim

Ep. 2125 Livin' The Dolce Vita With Jeff Porter: 4th of July Rosé | On The Road With Stevie Kim

Welcome to Episode 2125 of On The Road Edition. Join us today for another exciting installment featuring an Instalive sub-series titled "Livin’ The Dolce Vita," where Stevie and Jeff Porter share thei...

12 Loka 202421min

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