Ep 2320 Karla Ravagnolo interviews Alessandro Nigro Imperiale | Next Generation

Ep 2320 Karla Ravagnolo interviews Alessandro Nigro Imperiale | Next Generation

Welcome to the Next Generation and Episode 2320 of the Italian Wine Podcast. Today, Karla Ravagnolo interviews Alessandro Nigro Imperiale, Best Sommelier in Italy 2022 (AIS) and Best Sommelier in France 2023 (Gault&Millau Guide). They discuss Alessandro’s journey into the world of wine, his career highlights, and what’s next on his horizon. More about today’s guest: Born in 1991 in Puglia, Italy, Alessandro Nigro began his career in a humble trattoria in Foggia, where a job soon became a passion. He earned a degree in Viticulture and Enology from the University of Foggia, specializing in spontaneous fermentations in natural wine. His journey took him to Bordeaux, Stellenbosch, and France, gaining hands-on winemaking experience before shifting focus to sommelier expertise. In Paris, he refined his skills at the Michelin-starred La Dame de Pic, rising quickly to Assistant Head Sommelier. He later joined Four Seasons Hotel George V, recognized as the "Best Hotel in the World" (2019), before moving to the French Riviera in 2022 to lead the wine program at Four Seasons Grand Hotel du Cap Ferrat. That same year, he won Best Sommelier in Italy (AIS), followed by Best Sommelier in France (Gault&Millau) in 2023. Now Wine Director at the Grand Hotel, Alessandro oversees wine programs for multiple restaurants and venues. He also founded ANI Consulting, offering masterclasses and F&B coaching to Italian and French brands. Connect: Instagram: https://www.instagram.com/alenigroimperiale/ Facebook: https://www.facebook.com/alessandro.nigroimperiale/?locale=it_IT Linkedin: https://fr.linkedin.com/in/alessandro-nigro-imperiale-41390482 More about the host: Born in the Dominican Republic, Karla Ravagnolo holds the WSET Level 3 Certificate and has an endless curiosity for all things wine and beverage. Her never-ending quest for knowledge has led her to multiple international beverage experiences in Italy, the USA and Japan. During her time at Colangelo & Partners, a New-York based wine PR agency, she recognized the challenges of conveying the cultural, geographical and historical value of Italian wine to an international and inter-generational audience. Her goal has always been to make wine more approachable and inclusive, through sharing authentic experiences and making real interpersonal connections! Connect: https://www.linkedin.com/in/karlamassielravagnolo/ _______________________________ Let's keep in touch! Follow Italian Wine Podcast on our social media channels: Instagram: https://www.instagram.com/italianwinepodcast/ Facebook: https://www.facebook.com/ItalianWinePodcast Twitter: https://www.twitter.com/itawinepodcast Tiktok: https://www.tiktok.com/@mammajumboshrimp LinkedIn: https://www.linkedin.com/company/italianwinepodcast If you feel like helping us, donate here https://www.italianwinepodcast.com/donate-to-show/ Until next time, Cin Cin!

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Ep. 2126 McKenna Cassidy interviews Margherita Mascagni | The Next Generation

Ep. 2126 McKenna Cassidy interviews Margherita Mascagni | The Next Generation

Welcome to Next Generation and episode 2126 of the Italian Wine Podcast. Today McKenna Cassidy interviews Margherita Mascagni. In this episode, McKenna and Margherita take us on a journey through the ...

13 Loka 202424min

Ep. 2125 Livin' The Dolce Vita With Jeff Porter: 4th of July Rosé | On The Road With Stevie Kim

Ep. 2125 Livin' The Dolce Vita With Jeff Porter: 4th of July Rosé | On The Road With Stevie Kim

Welcome to Episode 2125 of On The Road Edition. Join us today for another exciting installment featuring an Instalive sub-series titled "Livin’ The Dolce Vita," where Stevie and Jeff Porter share thei...

12 Loka 202421min

Ep. 2124 Mihai Popescu | Everybody Needs A Bit Of Scienza

Ep. 2124 Mihai Popescu | Everybody Needs A Bit Of Scienza

Welcome to Episode 2124 of the Italian Wine Podcast and Everybody Needs a Bit of Scienza, where Professo Scienza takes questions from the international wine community and answers them in his own inimi...

11 Loka 20247min

Ep. 2123 Chefs and Wine with Gurvinder Bhatia and Gino Colangelo | wine2wine Business Forum 2023

Ep. 2123 Chefs and Wine with Gurvinder Bhatia and Gino Colangelo | wine2wine Business Forum 2023

Welcome to Episode 2123, where we present a session recording from the wine2wine Business Forum 2023. Today’s episode is entitled “Chefs and Wine: A complicated relationship” and features Gurvinder Bh...

10 Loka 202434min

Ep. 2122 Anna Obuhovskaya interviews Marilena Leta | Clubhouse Ambassadors’ Corner

Ep. 2122 Anna Obuhovskaya interviews Marilena Leta | Clubhouse Ambassadors’ Corner

Welcome to Episode 2122 of the Italian Wine Podcast with Stevie Kim’s Ambassadors’ Corner on Clubhouse. In this episode Anna Obuhovskaya interviews Marilena Leta, of Tenuta Gorghi Tondi. Today’s lear...

10 Loka 20241h 2min

Ep. 2121 Kelli White | Book Club with Richard Hough

Ep. 2121 Kelli White | Book Club with Richard Hough

Welcome to Book Club and Episode 2121 of the Italian Wine Podcast with Richard Hough. Today Richard is in conversation with wine writer, educator and sommelier Kelli White, author of “Wine Confident: ...

9 Loka 20241h 13min

Ep. 2120 Roberta Testa of Tenuta degli Angeli | Wine, Food & Travel With Marc Millon

Ep. 2120 Roberta Testa of Tenuta degli Angeli | Wine, Food & Travel With Marc Millon

Welcome to episode 2120 of the Italian Wine Podcast, and episode 160 of Wine, Food & Travel With Marc Millon. Marc’s guest today is Roberta Testa of Tenuta degli Angeli, a winery founded in 1984 in th...

8 Loka 202427min

Ep. 2119 Ben Salisbury | Masterclass US Wine Market With Barbara Fitzgerald

Ep. 2119 Ben Salisbury | Masterclass US Wine Market With Barbara Fitzgerald

Welcome to Episode 2119 of the Italian Wine Podcast. In this episode of Masterclass US Wine Market, host Barbara Fitzgerald interviews Ben Salisbury, a consultant, coach, content creator, public speak...

7 Loka 202429min

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