Learning from Golf, Healthy Eating, Walnut Hill Diary & Arts and Crafts  
Appalachia Matters8 Kesä 2025

Learning from Golf, Healthy Eating, Walnut Hill Diary & Arts and Crafts  

Learning from Golf, Healthy Eating, Walnut Hill Diary & Arts and Crafts

This week on At The Leadership Table, General Hoyer sits down with Adam Krawsczyn, a PGA Associate Golf Professional, small business owner, and General Manager of Riverside Golf Club in Mason, West Virginia. Adam and the General talk about the essential role that small businesses play in community resilience, and how some of the most meaningful leadership comes from the community level.

In the Rooted in the Mountain State segment from the Department of Agriculture we will learn about the Walnut Hill Dairy.

When it comes to art and craft fairs there are fairs and then there are fairs, the granddaddy of them all is the Mountain State Art and Craft Fair which will be held July 3, 4 and 5 at Cedar Lakes near Ripley. Each year a collection a vendors, music and food come together to provide attendees with a flavor of Appalachia culture past and present. Tom Susman talks with Jeannie Smith who is one of the organizers.

In our final segment wel play a report that aired on WMOV Radio about a teaching kitchen that was unveiled this month by WV Governor Patrick Morrisey at the West Virginia Governor’s Mansion It is operated by West Virginia Health Right. The goal is to teach healthy cooking techniques to those they serve.

Jaksot(81)

Cyber Security, Drought and helping children

Cyber Security, Drought and helping children

At the Leadership Table with General Hoyer this week is Evan Bays, a leading subject matter expert in biometrics and Vice President of Engineering and Department of Justice Operations at IDEMIA Nation...

9 Syys 202428min

Food, Farms, Fairs and Family!!!

Food, Farms, Fairs and Family!!!

On this week’s show General Hoyer talks with Kelsey Kirby about her new restaurant in Morgantown.  The Department of Agriculture Highlights a family farm in Baker West Virginia which received an award...

2 Syys 202429min

Appalachia Matters- The Leadershio Table, Quincy Wilson at Rio, Animal Health at Fairs, Foster Care

Appalachia Matters- The Leadershio Table, Quincy Wilson at Rio, Animal Health at Fairs, Foster Care

At the Leadership Table with General Hoyer this week is Kirk Copen, a Preston County native and Senior Director of Solutions at IDEMIA National Security Solutions in Morgantown. Kirk has worked in the...

19 Elo 202429min

Bonus- At the Leadership Table with Major General Jim Hoyer and Randy Cottle

Bonus- At the Leadership Table with Major General Jim Hoyer and Randy Cottle

This week General Hoyer sits down with Randy Cottle, president, and co-founder of Trilogy Innovations. Randy and his group are training the next generation of tech leaders who are helping to grow the ...

11 Elo 202423min

Appalachia Matters-WV Silicon Mountain, University of Rio Grande, WV Royalty and the State Fair

Appalachia Matters-WV Silicon Mountain, University of Rio Grande, WV Royalty and the State Fair

This week General Hoyer sits down with Randy Cottle, president, and co-founder of Trilogy Innovations. Randy and his group are training the next generation of tech leaders who are helping to grow the ...

11 Elo 202429min

Appalachia Matters- At the Leadership Table, Log Homes,  EMS Crisis, and West Virginia Grown

Appalachia Matters- At the Leadership Table, Log Homes, EMS Crisis, and West Virginia Grown

This week’s Appalachia episode has great segments:   At the leadership table this week General Hoyer sat down with Bray Skinner, a West Virginian veteran of the U.S. Navy and a kayaking and nature ent...

4 Elo 202429min

Appalachia Matters full interview with Chef Paul Smith at the Leadership Table with Gen. Jim Hoyer

Appalachia Matters full interview with Chef Paul Smith at the Leadership Table with Gen. Jim Hoyer

FULL INTERVIEW WITH CHEF PAUL SMITHThis week at the Leadership Table with Retired Major General Jim Hoyer is a truly inspirational guest. Chef Paul Smith was the 2023 West Virginian of the Year, and m...

28 Heinä 202424min

Appalachia Matters with Chef Paul Smith, FFA Leadership, Mountaineer Food Bank, and 4-H.

Appalachia Matters with Chef Paul Smith, FFA Leadership, Mountaineer Food Bank, and 4-H.

This week at the Leadership Table with Retired Major General Jim Hoyer is a truly inspirational guest. Chef Paul Smith was the 2023 West Virginian of the Year, and most recently, West Virginia’s very ...

28 Heinä 202429min

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