
Barfly Podcast: Sean Saylor of Sausalito's Saylor's Landing and Saylor's Restaurant and Bar
Send us Fan Mail We welcome Sean Saylor, former owner of Saylor's Restaurant and Bar in Sausalito to discuss why a quarter century of owning his own restaurant was enough for him.
30 Huhti 202516min

Barfly Podcast: Erin Hines, Bitter Girl Bitters, Mijo and Guesthouse
Send us Fan Mail We catch up with multitasker extraordinaire, Erin Hines, Beverage Director at both Guesthouse and Mijo in Marin, and the proprietor of Bitter Girl Bitters
1 Huhti 202519min

Season Finale: with Daedalus Howell of the Pac Sun and Leanne Battelle of the Marin IJ
Send us Fan Mail For our Season Five Finale, we welcome Leanne Battelle, the restaurant review writer for the Marin Independent Journal (and the editor of the Real Deal Marin website) and Daedalus How...
16 Marras 202426min

Season Five: Damon Boelte, brand manager for King Floyd's bitters and the owner of Brooklyn's Grand Army bar
Send us Fan Mail We welcome Damon Boelte, the owner of the award-winning Downtown Brooklyn cocktail bar, Grand Army, as well as the host of the acclaimed radio show, The Speakeasy, which recently won ...
7 Marras 202418min

Season Five: Jason Sims, managing partner of the new Corner Bar in Mill Valley
Send us Fan Mail We welcome back to the program well-traveled Marin mixologist Jason Sims, who is not only Bungalow 44's longtime managing partner, but now also the managing partner of the newly opene...
15 Loka 202416min

Season Five: Alex Tarantino, the new General Manager of the iconic Buckeye Roadhouse
Send us Fan Mail We chat with Alex Tarantino, the first new GM at the Buckeye Roadhouse in over a quarter century about what it means to take over a legacy restaurant.
21 Elo 202424min

Season Five: Jonas Alt, Bar Manager of the legendary Sweetwater nightclub
Send us Fan Mail For our first live music venue guest, we welcome Jonas Alt the Bar Manager of the legendary Sweetwater Nightclub in Mill Valley
23 Heinä 202419min

Season Five: Scott Beattie, cocktail pioneer and bar consultant at Watershed
Send us Fan Mail We welcome Scott Beattie, the author of 2008’s “Artisanal Cocktails: Drinks Inspired by the Seasons from the Bar at Cyrus” and is the man behind the bar programs at Barndiva, Goose an...
24 Kesä 202427min





















