A Japanese Toji Dedicated to Making Sake In America For Over 20 Years
Our guest is Takumi Kuwabara who is the toji or brewmaster at SakéOne in Forest Grove, Oregon. SakéOne (https://www.sakeone.com/) is a unique sake brewery. It was founded in 1992 by Momokawa Brewing ...
26 Kesä 202539min
After Two Michelin Stars In London, A Chef Returns To Japan To Reimagine Kaiseki
Our guest is Yoshinori Ishi who is the executive chef and producer of Auberge TOKITO https://www.aubergetokito.com/en/ in Tachikawa, Tokyo. Chef Ishii’s background is unique and spectacular. He work...
19 Kesä 202554min
Cooking Authentic Kaiseki Cuisine in New York For Two Decades
Our guest is Isao Yamada who is the chef-owner of Yamada https://www.yamadanewyork.com/ in New York. He was classically trained in Kyoto as a Kaiseki chef and opened his own restaurant at the age of ...
12 Kesä 202532min
Merging French And Japanese Cuisines In Harmony
Our guests are Rahul Saito and Mitsu Nagae. Rahul is the owner and Mitsu is the co-owner and executive chef at l’abeille https://www.labeille.nyc and l’abeille à côté https://www.labeilleacote.nyc/ i...
4 Kesä 202538min
A Ginza Sushi Chef Who Connects Authenticity And Evolution
Our guest is Takatoshi Kadowaki who is the chef-owner of Sushi Kadowaki https://sushi-kadowaki.jp/eng/ in Tokyo. He started his sushi-chef training at 17 and after his master retired, he moved to the...
30 Huhti 202531min
A Career In Sake: Curating Sake Lists, Collaborating With Breweries And Educating Future Professionals
Our guest is Daniel Bennett who is the sake sommelier at Sushi-san www.sushisanrestaurant.com and The Omakase Room at Sushi-san www.theomakaseroom.com in Chicago. Both are a part of Lettuce Entertain...
16 Huhti 202555min
Heavensake: Traditional Sake Made In The Style of Champagne
Our guests are Régis Camus and Carl Hirschmann, co-founders of Heavensake https://www.heavensake.com/, which was founded in 2016. Heavensake is truly unique. It is the first sake producer that introd...
9 Huhti 202547min
Hilo Beverly Hills: Earnest Pursuit Of Deliciousness With Hawaiian Hospitality
Our guest is Hilo Mahelona who is the chef and founder of Hilo Beverly Hills https://www.hilobh.com/ in Los Angeles, California. Growing up in Hawaii under Japanese and Hawaiian parents, Hilo has a un...
2 Huhti 202543min
