No Fungi, No Future: Celebrating the Impact of Fungi, Mushrooms, and Mycelium in our Lives

No Fungi, No Future: Celebrating the Impact of Fungi, Mushrooms, and Mycelium in our Lives

Welcome to "No Fungi, No Future," the podcast that explores the fascinating world of fungi, mushrooms, and mycelium and their incredible impact on our lives. Join us to discover their essential role in shaping our environment, health, and future. Get ready for captivating stories, expert insights, and the untold wonders of these remarkable organisms, celebrating their profound impact on our past, present, and most importantly, our future. Let us enlighten and inspire you with the magnificent world of fungi.

Tämä podcast on lisätty Podme-palveluun avoimen RSS-syötteen kautta eikä se ole Podmen omaa tuotantoa. Siksi podcastin jaksot saattavat sisältää mainontaa.

Jaksot(30)

Tom Aarts - Founder and Managing Director of Nutrition Business Advisors - Part 2

Tom Aarts - Founder and Managing Director of Nutrition Business Advisors - Part 2

In this episode, we discuss ways to improve the health of a population, the potential benefits and side effects of GLP1s, resources on brain health, and, of course, mushrooms.

21 Heinä 202510min

Tom Aarts - Founder and Managing Director of Nutrition Business Advisors

Tom Aarts - Founder and Managing Director of Nutrition Business Advisors

In this episode, we have the first part of our interview with Tom Arts who is founder and Managing Director of Nutrition Business Advisors. We discuss the insights that Tom has gained from his career...

10 Heinä 202513min

Mark Spear, Lab Director at RMS Fungi (Part 3)

Mark Spear, Lab Director at RMS Fungi (Part 3)

In this episode, we discuss growing mushrooms at scale as well as how fungi can help entire countries - both by raising the health of their individual citizens and by cleaning the environment.

26 Touko 202511min

Mark Spear, Lab Director at RMS Fungi (Part 2)

Mark Spear, Lab Director at RMS Fungi (Part 2)

In this episode, we discuss Mark's lessons in micro photography, mushroom clubs, and thoughts on cooking and eating mushrooms.

17 Touko 202511min

Mark Spear, Lab Director at RMS Fungi (Part 1)

Mark Spear, Lab Director at RMS Fungi (Part 1)

In this episode, we learn about Mark's career journey in cultivating mushrooms and hs experiences helping hundreds of mushroom farms around the world. We also discuss some of the fascinating science b...

11 Touko 202511min

Cate Ward PhD, RD, Scientist and Dietitian, Stanford University - Part 3

Cate Ward PhD, RD, Scientist and Dietitian, Stanford University - Part 3

In this third part of our interview with Dr. Cate Ward, Scientist and Dietitian at Stanford University, we talk about fiber, probiotics, recommended books and documentaries, and the effects of movemen...

17 Helmi 202510min

Cate Ward PhD, RD, Scientist and Dietitian, Stanford University - Part 2

Cate Ward PhD, RD, Scientist and Dietitian, Stanford University - Part 2

In this episode, we have the second part of our interview with Dr. Cate Ward. Cate is a Scientist and Dietitian at Stanford University. In this episode, we talk further about her research related to t...

1 Helmi 202511min

Cate Ward PhD, RD, Scientist and Dietitian, Stanford University - Part 1

Cate Ward PhD, RD, Scientist and Dietitian, Stanford University - Part 1

In this episode, we have the first part of our interview with Dr. Cate Ward. Cate is a Scientist and Dietitian at Stanford University. In this episode, we talk about Cate’s studies and career journey ...

21 Marras 20249min

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