
Ep. 51: Dr. Jarik Conrad - Nourishment for our Mind and Body
Rip welcomes human resources consultant, intercultural sensitivity expert, author, and plant-based advocate, Dr. Jarik Conrad, to the podcast to discuss his book, "The Fragile Mind" and many other tim...
30 Heinä 20201h 21min

Ep 50: Tracye McQuirter, MPH - By Any Greens Necessary
Tracye McQuirter is, without question, one of the trailblazers of the plant-based movement who has spent the last 30 years coaching people to go vegan for life. She’s the author of the book, By Any Gr...
23 Heinä 20201h 6min

Ep. 49: Dr. Michael Greger - How Best to Survive Two Pandemics
We welcome one of our all-time favorite plant-strong BROC-STARS back to the podcast, Dr. Michael Greger! You know him from his website nutritionfacts.org or even his wildly popular books - How Not to ...
16 Heinä 202050min

Ep. 48: Adam Sud and Tara Kemp - The Power of Plants in Addiction Recovery
Adam Sud and Tara Kemp, two rising stars in the plant-based movement, have been enveloped in a groundbreaking research study into the far-reaching impacts that plant-based nutrition can have on addict...
9 Heinä 20201h 3min

Ep. 47: Dr. Nathan Bryan - Nitric Oxide: The Magic Molecule
Getting ready to pop an antacid or a swig of your favorite mouthwash? Wait! Hold up just a moment. Today, we take a deep dive on the subject of nitric oxide with Dr. Nathan Bryan, the preeminent exper...
2 Heinä 20201h 1min

Ep. 46: Father's Day Q&A with Essy
In honor of Father’s Day last week, I gathered up your questions and called my Dad, Dr. Caldwell B. Esselstyn, affectionately known as Essy to many. There’s nothing he loves more than helping you unde...
25 Kesä 202055min

Ep. 45: Dr. Ernie Ward - Is Your Dog Plant-Strong? Think About It.
Over 65 million households are homes to dogs and cats. In fact, one of the silver linings of the coronavirus quarantine has been a substantial increase in pet adoptions for companionship and, as a mem...
18 Kesä 20201h 5min

Ep. 44: Chef Del Sroufe - Cooking Up a Storm with Chef Del
We were overwhelmed with the positive response of last week’s episode with Chef Ken Rubin, so we decided to keep that momentum going this week with Chef Del Sroufe. If his name isn’t familiar, his wor...
4 Kesä 20201h 11min






















