#82 Georgian Food with Irma Laghadze
Planning a trip to Georgia? This episode is your ultimate introduction to Georgian food, culture, and travel experiences you won’t find in guidebooks.In this episode, I sit down with a local host from...
22 Huhti 32min
#81 Northern India Street Food Guide
Namaste and welcome back to Tasty Trails Travel Pod! 🌏✨In this episode, we’re heading to Northern India with returning guest Sahana Kulur—travel writer, architect, and passionate vegetarian foodie. A...
8 Huhti 33min
#80 Second Serving: Southern India with Sahana Kulur
This week, we’re heading back to Southern India with a replay of one of my favorite conversations—just as I’m about to land in India for the very first time (!!).In this episode, I’m joined by Sahana,...
25 Maalis 35min
#79 Chicago Pizza Explained 🍕 | Your Chicago Pizza Guide
Is Chicago pizza really all about deep dish? Not exactly.In this episode of Tasty Trails Travel Pod, we explore the real story behind Chicago pizza culture, from the famous deep dish pizza tourists kn...
11 Maalis 38min
#78 Life Updates from Kazakhstan
It’s been one month since I moved to Kazakhstan, and in this episode I’m sharing what life in Almaty has really been like so far. I start with a broad overview of Kazakhstan — the ninth largest countr...
25 Helmi 19min
#77 Eating New York Like a Local |🍕 Ultimate NYC Food Guide
What should you really eat in New York City beyond pizza and bagels?In this episode, I’m joined by Scott Goodfriend, founder of Ultimate Food Tours NYC, to explore the incredible diversity of New York...
11 Helmi 36min
#76 Finland Vlog on Youtube!
This week the episode is a vlog, and it's up on Youtube, all about my trip to Finland!! Check it out here This was my first real vacation in two years—no work, no laptop, just pure adventure—and I cou...
29 Tammi 28s
#75 Aboriginal Bush Foods & Indigenous Australian Food Culture with Auntie Dale Chapman
In this episode, we travel to Australia to explore Native Australian bush foods and the deep cultural knowledge behind them with Auntie Dale Chapman — Aboriginal chef, educator, and founder of My Dill...
14 Tammi 39min
