Don’t Ask Dave For Last-Minute Tables, and Which Group Would You Dine With?
Dave takes a Slice of Life segment talking about wedding attendance—and how his eagerness to attend a wedding has significantly changed with age. The Ask Dave turns into a “Would You Please Stop” as D...
14 Elo 20231h 10min
Debate Club: Sandwiches, Being Late to Things, and When to Cancel a Restaurant Reservation
Dave starts the top of the show by talking about his personal journey through being punctual—and what specific type of meeting he’s been late for or missed entirely. The discussion veers into Zoom eti...
10 Elo 20231h 11min
How the Super Rich Eat at Restaurants, Three More Reasons to Stay Indoors, and Dental Hygiene
Dave and Chris kick off the episode with a quick update on the goings-on in the studio. Dave answers an Ask Dave question about a couple industry terms he uses on the show and what it’s like to have e...
7 Elo 20231h 17min
Who Wears Pajamas? Plus, Top Five Asian Cuisines Updated and Sleeping Quirks.
Dave kicks off the episode with three things about 'Oppenheimer'—including some recommendations to help with understanding the film. Ask Dave addresses a question about where to work in the restaurant...
3 Elo 20231h 16min
Best Pizza Topping Combination, Authenticity in Food, and the Future of Ingredient Sourcing | My Opinion is Fact
Dave is reunited with Chris Ying, and they kick off the episode by talking about ice cream on a trompo (and the subsequent social media reaction) and their mutual hatred of dark chocolate. Dave also d...
31 Heinä 20231h 41min
Beer and Wine on Ice, Identifying Talent and Atlas: New York City with Brian Koppelman
Dave kicks off the segment talking about his first take, and how he misses recording with his co-host Chris Ying. Dave then sounds off on putting beer and wine on ice, and telling his friends to take ...
27 Heinä 20231h 31min
In Search of the Perfect S’mores Method, Quenelles, and Human-Centered Design With MJ Truong
Dave and Chris start the episode off with the Approval Matrix, where they discuss their approval (or disapproval) of various things, including Matty Matheson’s performance on 'The Bear.' They also dis...
24 Heinä 20231h 42min
Have We Reached Peak Korean Food? Plus, How to Menu: Nolia Kitchen
Dave and Chris kick things off with a "How to Menu" of chef Jeffrey Harris’s Cincinnati restaurant, Nolia Kitchen. Things take a turn as Dave does a mini-MOIF where he declares the single greatest res...
20 Heinä 20231h 8min
