What To Grow With Nationwide Protein Shortages
Demand for high protein foods continues to climb. First, it was Aktin's and South Beach Diets, then gluten-free foods. Now, COVID-19 has forced meatpacking plants across the United States to close an...
20 Touko 202031min
Avoiding the Silent Assassin
Peter as worked as a researcher and a garden center operator. In both stages of his career crop scheduling has been critical. Understanding how to schedule successive crops to ensure consistent sales ...
13 Touko 202041min
Now what are we going to grow?
Every season growers decide what crops they are going to grow. Now, COVID-19 has closed restaurants and changed how consumers shop for their food. In light of these changes, it might be time for growe...
6 Touko 202030min
33 Years of Experience & It's Practically Useless
Brian Coppom, Executive Director of Boulder County Farmers' Markets joins Michelle and Peter to talk about the changes he's seeing because the market cannot meet in it's traditional format. Brian and...
29 Huhti 202040min
Meet the Grower & the Economist
Get to know the Grower - Peter Konjoian & the Economist - Michelle Klieger. Peter and Michelle have teamed up to bring small and medium-sized greenhouse growers information they need to transition the...
24 Huhti 202021min
