The History of Fresh Produce

The History of Fresh Produce

What if you could tell the history of the world through the food we grow? The History of Fresh Produce explores the extraordinary stories of the fruits, vegetables and crops that have shaped human history. Join John Paap and Patrick Kelly as they uncover the surprising connections between fresh produce and some of history’s biggest events, most fascinating people and strangest moments. From the potato priests who helped transform Europe and the rabbit plague that overran Australia, to the cacao that financed revolutions, the plant that gave us the gin and tonic, and the farmer who became one of the most recognizable faces in the world — John and Patrick reveal the history hiding in plain sight in our fruit bowls, grocery stores and fields. Along the way, expect empires, exploration, science, politics, war, religion, trade, agriculture — and more than a few stories that sound far too ridiculous to be true. Because the history of fresh produce isn’t really just the history of food. It’s the history of us. Social Channels: Instagram: https://www.instagram.com/historyoffreshproduce/ TikTok: https://www.tiktok.com/@historyoffreshproduce?lang=en Threads: https://www.threads.net/@historyoffreshproduce?hl=en Facebook: https://www.facebook.com/profile.php?id=61558921896574

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Jaksot(197)

Ivory Coast: Blood Chocolate

Ivory Coast: Blood Chocolate

Why does the country that grows 45 percent of the world's cocoa receive between five and seven percent of the value of the chocolate bar it becomes? How did a single crop fund two civil wars simultane...

21 Heinä 23min

Uruguay: The Basque Vine

Uruguay: The Basque Vine

Why did a Basque immigrant fleeing the Carlist Wars plant a vine from the Pyrenees on the banks of the Uruguay River in 1870 — and how did that single decision produce what may now be the healthiest r...

21 Heinä 22min

England: 5,245 Acts of Parliament

England: 5,245 Acts of Parliament

Why did Parliament pass 5,245 individual Acts to enclose 6.8 million acres of English common land — and why does almost nobody in England know it happened? Who were the people who lost the right of pa...

21 Heinä 24min

Switzerland: The Cherry and the Still

Switzerland: The Cherry and the Still

How does a fruit with a two-day shelf life become one of Switzerland's great protected exports? Why does the finest kirsch come not from Germany's Black Forest but from a small lake-side canton in Cen...

16 Heinä 16min

Algeria: The Wine That Made France French

Algeria: The Wine That Made France French

Why was Algeria, a predominantly Muslim country in North Africa, the largest exporter of wine in the world — and why has almost nobody heard of it? How did the phylloxera catastrophe that destroyed Fr...

16 Heinä 20min

Panama: Los Canaleros

Panama: Los Canaleros

Why did the President of the United States personally intervene to improve the yam supply of Caribbean labourers on a jungle construction site — and what does that detail reveal about the vast, brutal...

16 Heinä 23min

Saudi Arabia: The Quay of the World

Saudi Arabia: The Quay of the World

Why did the Sumerian gods describe a land on the Persian Gulf coast as paradise — and why does the geological reality of that same land, 4,000 years later, still justify the comparison? Who were the Q...

14 Heinä 25min

Türkiye: Social Intercourse and Free Discussion

Türkiye: Social Intercourse and Free Discussion

Why did two Syrian merchants opening a shop in Istanbul in 1554 inadvertently invent the public sphere — and how did a small copper pot of coffee produce Lloyd's of London, the French Revolution, and ...

14 Heinä 22min

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