The Restaurant Growth Show

Soaring inflation has been a challenge for everyone in 2022 and restaurateurs are no exception. One saving grace has been restaurant loyalty program members. They have responded immensely by supporti...

26 Marras 202226min

Baby, it’s cold outside! As a result, online ordering is skyrocketing. It’s so predictable If you don’t have the infrastructure in place to accept online orders and the logistics to fulfill deliveries...

20 Marras 202224min

As the new year is staring restaurateurs right in the face, so is all this new technology. It’s overwhelming. In this episode, we’ll be talking about digital trends and tools that should be top of min...

5 Marras 202220min

From brick and mortar to click and order. If your customers can't see your food and order it quickly online, they are going to bounce. In other words, they're going to leave and go buy from somebody e...

31 Loka 202225min

Blindly marketing to your guests and guessing what they want when they want it Is insane. In the age of the internet, consistent targeted and personalized communication with your customers is what the...

26 Loka 202222min

With 186 million subscribers worldwide, Jimmy Donaldson AKA MrBeast has entered the Ghost Kitchen space launching MrBeast Burger. Since November 2020, MrBeast Burger has opened over 1,000 locations in...

19 Loka 202230min

Fun fact: People are spending 40% of their food budgets on restaurants despite inflation. So ask yourself this question Is your digital presence good enough to compete for those dollars? Like it or no...

30 Syys 202240min

For those that are unfamiliar with the term, Dynamic pricing is a pricing strategy that enables restaurants to be more profitable by taking a data-driven approach to pricing. With physical menus, this...

20 Syys 202231min