The Restaurant Guys

The Restaurant Guys is one of the original food and wine podcasts, launched in 2005 by restaurateurs Mark Pascal and Francis Schott.


With roots as a daily radio show, the podcast features in-depth conversations with chefs, bartenders, winemakers, authors, and hospitality professionals—offering the inside track on food, cocktails, wine, and restaurant culture.


New episodes and vintage conversations because the best stories, like the best bottles, age well. Expect insightful, opinionated, and entertaining conversations about food, wine, and the finer things in life.


Subscribe for ad-free content, bonus episodes and invitations to special events!

https://restaurantguysregulars.buzzsprout.com/


Contact: TheGuys@RestaurantGuysPodcast.com

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Patrick O'Connell, Self-Taught Chef - 3 Michelin Stars

Patrick O'Connell, Self-Taught Chef - 3 Michelin Stars

The Banter The Guys find humor in the imitation Twinkie kit marketed to families. Just let ‘em eat cake! The Conversation The Restaurant Guys hear all about chef Patrick O’Connell’s extreme measures t...

9 Tammi 202536min

Giorgio Bargiani: Behind The Connaught Bar

Giorgio Bargiani: Behind The Connaught Bar

The Banter The Guys talk about their meals at home and, unsurprisingly, they are persnickety. The Conversation The Restaurant Guys reconnect with award-winning Head Mixologist of The Bar at the Conna...

7 Tammi 202540min

Floyd Cardoz Spices Up New York

Floyd Cardoz Spices Up New York

This is a Vintage Selection from 2005 The Conversation The Restaurant Guys finally meet chef Floyd Cardoz of the acclaimed Tabla restaurant in New York City. Floyd talks about his experiences that bro...

2 Tammi 202530min

Flaming Sambuca at an All-You-Can-Drink New Year’s Eve | The Restaurant Guys

Flaming Sambuca at an All-You-Can-Drink New Year’s Eve | The Restaurant Guys

The Banter The Guys talk about elevating their town’s New Year’s Eve celebration and mishaps of New Year’s Eves past. We are grateful for your support of the re-launch of The Restaurant Guys Podcast ...

31 Joulu 202413min

TEASER! Restaurant Guys Radio: The Last Call-in Show

TEASER! Restaurant Guys Radio: The Last Call-in Show

This is just a teaser from a bonus episode for our subscribers. If you'd like to become a Restaurant Guys' Regular and listen to the entire episode and other commercial-free episodes, subscribe here ...

28 Joulu 20248min

Robert Tinnell and His Feast of the Seven Fishes

Robert Tinnell and His Feast of the Seven Fishes

This is a Vintage Selection from 2011 The Banter The Guys discuss a New York Times Review from their newly opened Catherine Lombardi restaurant. They are pleased because they met their expectations, i...

26 Joulu 202431min

The Restaurant Guys Christmas Reminiscing

The Restaurant Guys Christmas Reminiscing

This show is ad-free. Happy Holidays! The Banter The Guys talk about toys around the tree, special holiday foods and new traditions that began with their restaurant families. However you celebrate or...

24 Joulu 202422min

Colman Andrews, Campbeltown Scotch Sings This Song

Colman Andrews, Campbeltown Scotch Sings This Song

This is a vintage selection from 2006 The Banter The Guys talk about Long Island wines and what the future may hold. When is a wine like a snarky adolescent? The Conversation The Restaurant Guys have...

19 Joulu 202434min

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