Dan Richer, Pizza Aficionado
The Banter The Guys chat about old school dining experiences and ways to serve martinis. The Conversation The Restaurant Guys geek out with Dan Richer who, according to The Guys and other reputable so...
22 Loka 202454min
Audrey Saunders: Queen Mother of The Cocktail Renaissance
This is a Vintage Selection from 2006 The Banter The Guys discuss a new trend in 2006: the Avant-garde cocktail. Is it a drink? A chemistry experiment? Hear their take on it. The Conversation The Rest...
17 Loka 202436min
Tony Abou-Ganim, Modern Mixologist
The Banter The Guys find that maps of bars from the Victorian era were created with a very different purpose than expected. The Conversation The Restaurant Guys are eager to hear from Tony Abou-Ganim’...
15 Loka 202446min
Frank Brunacci: Truffles from Down Under
This is a Vintage Selection from 2012 The Banter The Guys talk about the decline of professional food writing and support by the media. Is it good that many amateur voices have drowned out the profes...
10 Loka 202433min
Ben Shewry Finds Uses for Obsession
The Banter The Guys try some homemade Applejack. You can’t taste it, but learn about this centuries-old northern American spirit and why Johnny Appleseed was really planting those apples! The Conversa...
8 Loka 202458min
Ted Lange: Your Love Boat Bartender
This is a vintage episode from 2012 with special introduction by Sother Teague in 2024 The Banter The Guys invite mixologist Sother Teague to introduce this vintage selection about his and America’s ...
3 Loka 202435min
Robert Simonson Gets in The Mix
The Banter The Guys discuss the pros and cons of “Best of” lists and how they would rank some colorful local watering holes. The Conversation The Restaurant Guys welcome acclaimed writer Robert Simons...
1 Loka 202450min
Neo Soul: Taking Soul Food to a Whole ’Nutha Level | Lindsey Williams
This is a vintage selection from 2006 The Banter The Guys discuss their recent trip to the Bastianichs’ relatively new restaurant Del Posto in NYC. It manages to be opulent, friendly and “New York” ...
26 Syys 202433min
