S5 Ep9: Australian Livestock & Rural Transporters Assn president Gerard Johnson
As part of Beef Central's Top 25 Livestock Transporters feature running this month (click here to access) Weekly Grill podcast host Kerry Lonergan this week chats to Gerard Johnson, president of the A...
3 Huhti 202523min
S5 Ep8: Aussie butchers heading to Paris for World Butchers' Challenge
Five gun Australian retail butchers are competing in the World Butchers' Challenge taking place in Paris France this weekend. Weekly Grill podcast host Kerry Lonergan talks with team captain, South Au...
28 Maalis 202520min
S5 Ep7: US Tariff scenarios with Simon Quilty, plus MLA's red meat projections with Stephen Bignell
In this week's episode, Kerry Lonergan discusses possible US Tariff scenarios with global meat trader and analyst, Simon Quilty from market intelligence firm, Global AgriTrends. Then attention turns t...
21 Maalis 202534min
S5 Ep6: Steve Kay - US cattle markets, tariff impacts and more
This week’s Weekly Grill podcast features Beef Central’s regular US-based columnist Steve Kay, publisher of US Cattle Buyers Weekly, on recent tariff developments between the US and major trading part...
14 Maalis 202525min
S5 Ep5: ALFA president Grant Garey
Teys Australia feedlot general manager Grant Garey assumed the reins as president of the grainfed sector's peak body, ALFA, in November. He arrives in the role at an important inflection point for th...
7 Maalis 202526min
S5 Ep4: Scott Wright, CEO Angus Australia
It's been 28 years since Australia last hosted a World Angus Congress, and interest across the Angus world is already reaching fever pitch ahead of the 2025 event being held in Brisbane and Tamworth i...
28 Helmi 202525min
S5 Ep3: Strategic Researcher, Howard Parry-Husbands
In today's episode, Kerry chats with veteran strategic researcher, Howard Parry-Husbands. • Working with MLA • Looking at the data to understand red meat eaters • Red meat consumption in Australia...
20 Helmi 202532min
S5 Ep2 RMAC Chair, John McKillop
In today's episode of The Weekly Grill, Kerry Lonergan chats with the Red Meat Advisory Council Independent Chair, John McKillop.
13 Helmi 202532min
