Maybe “hyperpalatabilty” isn’t the problem after all

Maybe “hyperpalatabilty” isn’t the problem after all

850. What if the real danger of hyperpalatable junk food isn't that it tastes too good, but that it actually silences the biological signals that tell you you're full? This episode explores groundbreaking neuroscience suggesting that overeating is driven by a lack of satisfaction rather than an excess of pleasure.

Related episodes:

483 - Protein Density: How To Get More Protein for Fewer Calories | Nutrition Diva

702 - Nutrient dense vs energy dense and why it matters | Nutrition Diva

479 - How to increase fiber without overloading on calories

References

The body sends a signal: Perspectives on interoception | PLOS Biology

In defense of pleasure: We need to rethink food reward and obesity | PLOS Biology

New to Nutrition Diva? Check out our special Spotify playlist for a collection of the best episodes curated by our team and Monica herself!

We've also curated some great playlists on specific episode topics including Staying Strong as We Age, Diabetes, Weight Loss That Lasts and Gut Health! Also, find a playlist of our bone health series, Stronger Bones at Every Age.

Have a nutrition question? Send an email to nutrition@quickanddirtytips.com.

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Episoder(840)

Can you reverse gray hair? Here’s what the science says

Can you reverse gray hair? Here’s what the science says

866. The market is suddenly full of products claiming to prevent or even reverse gray hair — not by dyeing it, but by actually changing what's happening inside the hair follicle. Some of these serums,...

3 Jun 15min

The new food pyramid: progress or paradox?

The new food pyramid: progress or paradox?

865. The USDA unveiled the 2025–2030 Dietary Guidelines for Americans, and the "Inverted Pyramid" has been sparking a lot of discussion. After a decade of MyPlate, why is the government returning to a...

27 Mai 16min

Everything you need to know about mineral absorption

Everything you need to know about mineral absorption

864.Does putting spinach in your smoothie cancel out the calcium? Will your morning cup of tea prevent you from absorbing iron? In this episode, Monica looks into the science of mineral absorption and...

20 Mai 9min

Can resveratrol prevent bone loss? What the research really shows

Can resveratrol prevent bone loss? What the research really shows

In this episode, Monica breaks down the latest research on resveratrol and bone loss prevention. While the 2020 RESHAW study in Australia showed promising results for postmenopausal women, a more rece...

13 Mai 11min

What science has to say about your sweet tooth

What science has to say about your sweet tooth

862. Can you actually "reset" your taste buds by cutting out sugar? You’ve heard that a 30-day sugar detox will make your cravings disappear, but a new study in the American Journal of Clinical Nutrit...

6 Mai 12min

Can your diet reverse hair loss? (Reissue)

Can your diet reverse hair loss? (Reissue)

689. Is your hair falling out? Nutrient deficiencies may be to blame. Reversing it starts with finding the cause.Nutrition Diva is a Quick and Dirty Tips podcast, hosted by Monica Reinegal.New to Nutr...

29 Apr 10min

Bread first or last? Does food order affect blood sugar?

Bread first or last? Does food order affect blood sugar?

861. Can the order in which you eat your food "flatten the curve" of your blood sugar? From social media influencers to clinical research, a lot of people are talking about meal sequencing. This week,...

22 Apr 11min

Cook or compost? What to do with carrot tops, avocado pits and peanut shells

Cook or compost? What to do with carrot tops, avocado pits and peanut shells

860. Are you throwing away the most nutritious parts of your groceries? From blending avocado pits into smoothies to snacking on peanut shells, social media is full of "zero-waste" food hacks—but are ...

15 Apr 11min

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