Episode 285: There is no perfect in the kitchen

Episode 285: There is no perfect in the kitchen

One of America’s best chefs shares what it takes to stay alive in one of the hardest professions. Philip Tessier has trained under the best won incredible awards and learned how to fail. In this candid conversation, he talks about hopes, dreams, controling anger, and the relentless pursuit of something impossible: Perfection.

Vinexpo Americas is coming April 29-30 in Miami, Florida and you should be there!
If you work in wine, spirits or beverages in the Americas, Vinexpo Americas is where business happens. Register now and secure your free trade badge.


https://vinexpo-americas.com/newfront/about-the-show?utm_source=lealb&utm_medium=email&utm_campaign=relais


Denne episoden er hentet fra en åpen RSS-feed og er ikke publisert av Podme. Den kan derfor inneholde annonser.

Episoder(299)

Episode 298: The mother of all Harvest Festivals

Episode 298: The mother of all Harvest Festivals

Harvest is here. For over five centuries, grapes have been harvested for wine in the Mexican high desert—and where there is harvest, there are parties. But not like this one.Today, Jason Wise is at Ca...

21 Aug 30min

Episode 297: A marine becomes a wine importer

Episode 297: A marine becomes a wine importer

Recorded live in Napa at the Cameo cinema, this is the story of how Kirk Parsons, of Parsons fine wines - went from the Marines to a leader in importing wines from Georgia to the United States.  You c...

6 Aug 18min

Episode 296: America’s answer to Champagne

Episode 296: America’s answer to Champagne

Can Oregon become one of the world’s great sparkling wine regions? It has already made remarkable progress, but the road has been far from easy. In this episode, we talk with the Executive Wine Editor...

30 Jul 37min

Episode 295: The holy grail of wine cellars with Irakli Gilauri & Alex Fondren

Episode 295: The holy grail of wine cellars with Irakli Gilauri & Alex Fondren

An exclusive conversation about one of the most extraordinary discoveries in the history of wine with Irakli Gilauri of Gilauri Wines & Alex Fondren.Hidden beneath a capital city lies a forgotten cell...

21 Jul 36min

Episode 294: Have you tried the best wine in the world?

Episode 294: Have you tried the best wine in the world?

Our newest film, Echoes of Wine, is now streaming on SOMM TV. Experience 8,000 years of history, culture, and, of course, wine in the country of Georgia. Subscribe today at SOMMtv.com.On today’s episo...

1 Jul 45min

Episode 293: The rebirth of wine

Episode 293: The rebirth of wine

Ahead of the July 1 release of Echoes of Wine on SOMM TV, we tell the story of the world’s oldest winemaking nation. After enduring 8,000 years of history—and decades under Soviet rule that threatened...

22 Jun 24min

Episode 292: The Bu!!sh|t in wine: how one man exposed the “leading” wine magazine

Episode 292: The Bu!!sh|t in wine: how one man exposed the “leading” wine magazine

A fake restaurant. A fake wine list. Some of the worst-reviewed Italian wines from a major wine publication.Then someone submitted that fake restaurant for an award from the same magazine.  The result...

17 Jun 36min

Episode 291: A revolution in Oregon plus ranking the world’s top 5 sparkling wine regions

Episode 291: A revolution in Oregon plus ranking the world’s top 5 sparkling wine regions

A revolution has begun in Oregon and it could change American wine forever.  After decades of experimentation, hard work, and dreams - the greatest sparkling wine producers in Oregon have banded toget...

11 Jun 58min

Populært innen Fakta

fastlegen
dine-penger-pengeradet
relasjonspodden-med-dora-thorhallsdottir-kjersti-idem
treningspodden
rss-orjasater
jakt-og-fiskepodden
foreldreradet
rss-strid-de-norske-borgerkrigene
hverdagspsyken
sinnsyn
rss-kunsten-a-leve
rss-var-forste-kaffe
gravid-uke-for-uke
hr-podden-2
fryktlos
tomprat-med-gunnar-tjomlid
rss-impressions-2
mikkels-paskenotter
rss-kunstig-intelligens-med-elisabeth-maren-og-morten
ukast