Ep. 2670 Alberto Rivera IWA interviews Giacomo Bartolommei of Consorzio del Vino Brunello di Montalcino | Clubhouse Ambassadors' Corner

Ep. 2670 Alberto Rivera IWA interviews Giacomo Bartolommei of Consorzio del Vino Brunello di Montalcino | Clubhouse Ambassadors' Corner

Welcome to Clubhouse Ambassadors’ Corner and Episode 2670 of the Italian Wine Podcast. In this episode, Alberto Rivera IWA interviews Giacomo Bartolommei of the Consorzio del Vino Brunello di Montalcino. These sessions are recorded from Clubhouse and reproduced here for the Italian Wine Podcast. Key Learning Objectives: Discover the generational shift in Montalcino. Understand how Montalcino is redefining its identity and communication. Explore key challenges: wine tourism, climate change, and appellation evolution. More about today’s host: Alberto Rivera is an Italian Wine Ambassador and Langhe Wine Ambassador based in Mexico, specializing in Italian wine education and consultancy. After serving as a diplomat at the Mexican Embassy in Japan, he transitioned into the wine industry, developing private collections and hosting curated tastings for a discerning clientele. He later became Italian Wine Director for a Latin American online platform, where he lectured on Italian wine and its cultural context. A graduate of the Wine Scholar Guild’s Italian program and a certified Italian Wine Ambassador through the Vinitaly International Academy, Alberto now consults for Italian-focused restaurants in northern Mexico, curating wine lists that showcase the diversity and heritage of Italy’s wine regions. Connect: Instagram: https://www.instagram.com/somm.albertorivera/ More about today’s guest: Class of 1991, Giacomo Bartolommei is the youngest president in the history of the Brunello di Montalcino Wine Consortium. Today he is a winemaker and export manager at Caprili, the family business founded in 1965 in the southwest area of the municipality of Montalcino. After studying Enology and Viticulture at the Ricasoli Agricultural Technical Institute in Siena, he officially joined Caprili in 2016, the year of his first harvest. In 2018, he earned a degree in Economics and Commerce from the University of Siena. He served as Vice President of the Consortium over the past three years. Connect: Website: https://www.instagram.com/brunellodimontalcino/ Instagram: https://www.instagram.com/brunellodimontalcino/ _______________________________ Let's keep in touch! Follow Italian Wine Podcast on our social media channels: Instagram: https://www.instagram.com/italianwinepodcast/ Facebook: https://www.facebook.com/ItalianWinePodcast LinkedIn: https://www.linkedin.com/company/italianwinepodcast Tiktok: https://www.tiktok.com/@mammajumboshrimp Youtube: https://www.youtube.com/@mammajumboshrimp If you feel like helping us, donate here: https://www.italianwinepodcast.com/donate-to-show/ Until next time, Cin Cin! Follow Italian Wine Podcast for more great content – winery interviews from the Clubhouse sessions! Psssst…FYI, this show is our most popular show, find out why by tuning-in!

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Episoder(2762)

Ep. 2733 Lisa Lazzaretto IWA in conversation with Sweden's First Female Master of Wine, Madeleine Stenwreth MW | Clubhouse Ambassadors' Corner

Ep. 2733 Lisa Lazzaretto IWA in conversation with Sweden's First Female Master of Wine, Madeleine Stenwreth MW | Clubhouse Ambassadors' Corner

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Ep. 2732 Ep. 23: Tra Polifemo, Marsala e l’Etna | Pellegrinaggio Enoico con Attilio Scienza

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Ep. 2731 The Chocolate of Modica with Simone Sabaini of Sabadì | Wine, Food & Travel with Marc Millon

Ep. 2731 The Chocolate of Modica with Simone Sabaini of Sabadì | Wine, Food & Travel with Marc Millon

Welcome to episode 2731 of the Italian Wine Podcast and episode 251 of Wine, Food & Travel with Marc Millon. In this episode, Marc speaks with Simone Sabaini, founder of Sabadì, about the history, cra...

7 Jul 26min

Ep. 2730 Wine Storytelling That Drives Consumer Engagement with Heather Daenitz | Masterclass US Wine Market

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Welcome to Episode 2730 of the Italian Wine Podcast. In this episode, Barbara Fitzgerald speaks with Heather Daenitz, founder of Craft & Cluster, about why today's wine consumers connect more with sto...

6 Jul 35min

Ep. 2729 Piemonte, Fine Wine and the US Market with Laura DePasquale MS | Grandi Langhe e il Piemonte del Vino 2026

Ep. 2729 Piemonte, Fine Wine and the US Market with Laura DePasquale MS | Grandi Langhe e il Piemonte del Vino 2026

Welcome to episode 2729 of the Italian Wine Podcast recorded live at Grandi Langhe e il Piemonte del Vino 2026. As an official media partner, Italian Wine Podcast brings you firsthand insights from G...

5 Jul 12min

Ep. 2728 Ep. 4: Bordeaux Right Bank | Study Smart for your WSET Level 3

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Welcome to  Episode 2728 of the Italian Wine Podcast and Episode 4 of Study Smart with Gill Gordon Smith. Ep. 4: Bordeaux Right Bank Study Smart for your WSET Level 3 is a new series of audio learni...

4 Jul 9min

Ep. 2727 A New Meaning for Autoctony | The Art of Wine Storytelling with Ryan Robinson

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Welcome to Episode 2727 and Episode 10 of The Art of Wine Storytelling with Ryan Robinson.  In this episode, Ryan explores the evolving meaning of autochthony, looking beyond the simple definition of...

3 Jul 37min

Ep. 2726 What Makes Great Prosecco? Stephanie Johnson IWE Interviews Claudio Francavilla of L'Antica Quercia | Clubhouse Ambassadors' Corner

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2 Jul 28min

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