
54: How To Stop Fighting Nature & Grow A High-Yield Orchard | Permaculture Orchard Design with Stefan Sobkowiak
In this episode, we sit down with Stefan Sobkowiak, permaculture educator and renowned Youtuber at The Permaculture Orchard, to explore how to design and manage holistic, diverse agricultural ecosyste...
30 Jul 2h 17min

53: How To Make Any Soil Amazing With Cover Crops: Grow Your Own Fertility! | JM Fortier
In this solo episode, Jean-Martin Fortier reveals the ultimate secret weapon for healthy soil and high-yield market gardening: cover crops and green manures. While beginner market gardens often focus ...
16 Jul 37min

52: Why We Should Be Feeding Ourselves With TREES: Nuts, Forests, And The Future Of Food | Elspeth Hay
In this episode, we sit down with Elspeth Hay, Cape Cod journalist and author of Feed Us with Trees, to explore how we can solve our collective separation from nature through the power of tree crops. ...
2 Jul 1h 58min

50: Why This Top New York Chef Is Dreaming Of Farming | Caroline Hahm
In this heartfelt episode, we sit down with Caroline Hahm, chef at Di An DI restaurant in Brooklyn NY, to explore the beautiful intersection of professional kitchens and sustainable farming. We dive i...
4 Jun 2h 13min

49: Is Social Media Over Romanticizing Farming? (Or Is That Actually A Good Thing?) | Jessica Paige @Jessithefarmer
In this episode, Jean-Martin and Chris sit down with Jessica Paige of Adama Farm to discuss her journey from university student to first-generation regenerative farmer and influencer. Jessica explores...
21 Mai 1h 39min

48: Eating Seasonally & Local: Why It Matters More Than Ever | JM Fortier
In this solo episode, Jean-Martin Fortier celebrates his 48th birthday by reflecting on his 24-year journey as a market gardener. He revisits the foundational influence of Eliot Coleman’s The New Orga...
9 Apr 45min

47: Celebrity Chef Chuck Hughes On The Return Of Real Food: Why Great Chefs Are Going Back To The Farm
In this episode, Jean-Martin and Chris sit down with chef, restaurateur, and TV personality Chuck Hughes to explore his journey from the intense, rebellious kitchen culture of his early career to a mo...
26 Mar 2h 9min



















