51: How This Alaskan Farmer Makes 85K On JUST Storage Crops (With 49% NET!) | Sam Knapp

51: How This Alaskan Farmer Makes 85K On JUST Storage Crops (With 49% NET!) | Sam Knapp

In this episode, we sit down with Sam Knapp, an Alaskan grower and author of Beyond the Root Cellar, to explore what it means to solve the biggest gaping hole in the local food system: winter food security. We dive deep into his journey from chemical engineering and a formative Fulbright grant in Sweden to establishing a successful, low-overhead storage crop farm in Fairbanks, Alaska. We highlight how Sam built a highly viable business on 1 acre by focusing on low-maintenance root crops like parsnips and utilizing efficient, manual systems instead of heavy machinery. Sam breaks down the structural design of his self-built cold storage facility, tips for managing humidity with Inkbird sensors and thermostats, and the reality of fighting thermal mass in the ground. Finally, we discuss how local growers can build predictable, highly profitable “off-season” revenue, his advice on avoiding the "YouTube Academy" trap by finding mentors, and his ultimate mission to democratize cold storage for local communities.

Sam’s book: Beyond The Root Cellar


Timestamps

[00:00] Intro.

[03:34] Shifting local foods from a summer novelty to reliable winter staples.

[07:47] Pivoting from a PhD engineering track to an intense physical farm season in Sweden.

[17:43] Arriving in Fairbanks and integrating into a resilient community of transplants.

[25:03] Operating an off-grid farm through extreme sub-zero winter temperatures.

[36:19] Designing a low-maintenance, part-time farm layout to balance summer field research.

[46:13] Breaking down the real economics, gross revenues, and net profits of a 1 acre farm.

[55:04] Debunking tractor dependency and utilizing manual tools for market gardening.

[01:00:22] Structural mechanics of modern root cellars vs. traditional root cellars.

[01:23:46] Utilizing residential cooling units and custom micro-environments to preserve crops cleanly.

[01:47:47] Rapid fire Q&A, books, fitness and wellness, and traditional dance.


Sponsors

Dubois Agrinovation:

Get 10% off by choosing the promo code ‘MasterClass – Jean-Martin Fortier’ when you create an account. Some exceptions apply.

https://duboisag.com/


Johnny’s Selected Seeds: Sign up for Johnny’s newsletter to receive the latest news, products, and more. New members get $10 off their next order of $50 or more!

https://www.johnnyseeds.com/


Start Your Market Gardener Journey Here:

https://themarketgardener.com/starthere/


Links/Resources

Start Your Market Gardener Journey Here : https://themarketgardener.com/starthere/

Market Gardener Institute: https://themarketgardener.com

Masterclass: https://themarketgardener.com/courses/the-market-gardener-masterclass

Newsletter: https://themarketgardener.com/newsletter

Blog: https://themarketgardener.com/blog

Books: https://themarketgardener.com/books

Growers & Co: https://growers.co

Heirloom: https://heirloom.ag/

The Old Mill: https://www.espaceoldmill.com/en/


Follow Us

Website: http://themarketgardener.com

Facebook: http://facebook.com/marketgardenerinstitute

Instagram: http://instagram.com/themarketgardeners


Guest Social Media Links

Sam Knapp:

Instagram: https://www.instagram.com/offbeetalaska/

JM:

Instagram: https://www.instagram.com/jeanmartinfortier
Facebook: https://www.facebook.com/jeanmartinfortier

Denne episoden er hentet fra en åpen RSS-feed og er ikke publisert av Podme. Den kan derfor inneholde annonser.

Episoder(59)

58: 5 Costly Mistakes New Market Gardeners Make (And How to Avoid Them)

58: 5 Costly Mistakes New Market Gardeners Make (And How to Avoid Them)

In this solo episode, Jean-Martin Fortier breaks down the five critical mistakes that new market gardeners make and explains how to avoid them. Addressing common traps, he advises against working seve...

24 Sep 56min

57: How They Started A Farm At Age 50! The Inspiring Story of Harmony Farm | Greg & Kate Stainton

57: How They Started A Farm At Age 50! The Inspiring Story of Harmony Farm | Greg & Kate Stainton

In this episode, we sit down with Greg and Kate from Harmony Farm in Brockville, Ontario, to explore their journey of starting a multi-enterprise farm in their 50’s! They discuss how a desire for purp...

10 Sep 1h 57min

56: $300K From 3/4 Acre Market Garden & Pastured Chickens (And They're Not Overworking?!) | Noah East

56: $300K From 3/4 Acre Market Garden & Pastured Chickens (And They're Not Overworking?!) | Noah East

In this episode, we sit down with Noah East, co-owner of Wild East Farm and founder of Small Scale Revival, to explore how human-scale design, efficient systems, and clear values create a thriving sma...

27 Aug 1h 59min

55: From Vegan To Animal Farmer: Why Animal Agriculture Matters For Health, Ecology & Climate | Abey Scaglione

55: From Vegan To Animal Farmer: Why Animal Agriculture Matters For Health, Ecology & Climate | Abey Scaglione

In this episode, we sit down with Abey Scaglione, author of Radical Farm and farmer at Ruckle Heritage Farm in Salt Spring Island, BC, to explore the ecological, nutritional, and ethical case for well...

13 Aug 1h 59min

54: How To Stop Fighting Nature & Grow A High-Yield Orchard | Permaculture Orchard Design with Stefan Sobkowiak

54: How To Stop Fighting Nature & Grow A High-Yield Orchard | Permaculture Orchard Design with Stefan Sobkowiak

In this episode, we sit down with Stefan Sobkowiak, permaculture educator and renowned Youtuber at The Permaculture Orchard, to explore how to design and manage holistic, diverse agricultural ecosyste...

30 Jul 2h 17min

53: How To Make Any Soil Amazing With Cover Crops: Grow Your Own Fertility! | JM Fortier

53: How To Make Any Soil Amazing With Cover Crops: Grow Your Own Fertility! | JM Fortier

In this solo episode, Jean-Martin Fortier reveals the ultimate secret weapon for healthy soil and high-yield market gardening: cover crops and green manures. While beginner market gardens often focus ...

16 Jul 37min

52: Why We Should Be Feeding Ourselves With TREES: Nuts, Forests, And The Future Of Food | Elspeth Hay

52: Why We Should Be Feeding Ourselves With TREES: Nuts, Forests, And The Future Of Food | Elspeth Hay

In this episode, we sit down with Elspeth Hay, Cape Cod journalist and author of Feed Us with Trees, to explore how we can solve our collective separation from nature through the power of tree crops. ...

2 Jul 1h 58min

Populært innen Vitenskap

fastlegen
romkapsel
tingenes-tilstand
jss
liberal-halvtime
forskningno
rekommandert
sinnsyn
tomprat-med-gunnar-tjomlid
villmarksliv
rss-paradigmepodden
fjellsportpodden
rss-nysgjerrige-norge
nordnorsk-historie
grunnstoffene
rss-rekommandert
tidlose-historier
rss-inn-til-kjernen-med-sunniva-rose
psykopoden
smart-forklart