Fixing A Broken Food System with Dr. Andrew Flachs
Multinational food companies focus almost exclusively on production and profit. Under this system, plenty of food is produced, but because of this system, billions of people around the world remain fo...
10 Jul 29min
The Gas Stove Problem
Cooking with gas releases a wide range of chemicals into the home, exacerbating asthma symptoms and potentially causing other serious health problems. This week on Green Street, Patti and Doug talk ab...
3 Jul 29min
PFAS - The inescapable Toxin - with Marina Schauffler
Forever chemicals are contaminating our air, our water, and our food supply. The State of Maine is showing what can be done about it. In the news this week, Patti and Doug talk about new research on p...
26 Jun 29min
RF Sensitive with Dr. Julie McCredden
A large and growing segment of the population is biologically intolerant of radio frequency radiation – the kind emitted by all cell phones, cell towers, routers and other wireless devices. This week ...
19 Jun 29min
Irradiating the Natural World - with Dr. Devra Davis
Is our growing web of wireless radiation causing havoc in the natural world? This week on Green Street, Patti and Doug talk about new research on plastic water bottles, including the chemicals and vas...
12 Jun 29min
Pollinators in Peril with Dr. Tara Cornelisse
Pollinators are in trouble around the world, and that could spell disaster for humans. This week on Green Street Patti and Doug talk about Erin Brockovitch’s fight against data centers, and the incred...
5 Jun 29min
Dismantling the EPA with Dr. Kyla Bennett
The Trump administration is doing everything in its power to break the EPA. Will the agency survive? This week on Green Street, Patti and Doug talk about the rise of anti-bacterial resistance due to c...
29 Mai 29min
