CBS Mag 4.08 | Fiesta de la Vendimia en Argentina

CBS Mag 4.08 | Fiesta de la Vendimia en Argentina

In this episode of the Coffee Break Spanish Magazine we're talking about grape harvesting in Argentina! We learn how to create adverbs ending in -mente, and familiarise ourselves with the structure: continuar + gerund. We also hear a variety of verbs including alabar and constar de, before Mark and Marina discuss la Guinda del pastel.


There will be a total of 10 episodes of Season 2 of the Coffee Break Spanish Magazine. If you'd like to benefit from lesson notes, transcripts, vocabulary. lists and exercises, you can access the premium version of the Magazine here.


Don't forget to follow Coffee Break Spanish on Facebook where we post language activities, cultural points and review materials to help you practise your Spanish. Remember - a few minutes a day can help you build your confidence in the language. Access the Coffee Break Spanish Facebook page here.


If you'd like to find out what goes on behind the scenes here at Coffee Break Languages, and access regular language challenges, follow @coffeebreaklanguages on Instagram.


For all information on Coffee Break Spanish, visit coffeebreaklanguages.com/spanish/

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Episoder(328)

Scenes Season 2 | Chapter 5: Despedidas

Scenes Season 2 | Chapter 5: Despedidas

Welcome back to Erna’s Café - our charming Spanish café, where the aroma of fresh coffee lingers, conversations flow, and life unfolds around every table. In this immersive series, we follow a compell...

19 Feb 22min

Scenes Season 2 | Chapter 4: ¡Por fin, jubilado!

Scenes Season 2 | Chapter 4: ¡Por fin, jubilado!

Welcome back to Erna’s Café - our charming Spanish café, where the aroma of fresh coffee lingers, conversations flow, and life unfolds around every table. In this immersive series, we follow a compell...

12 Feb 24min

Scenes Season 2 | Chapter 3: Suenan campanas

Scenes Season 2 | Chapter 3: Suenan campanas

Welcome back to Erna’s Café - our charming Spanish café, where the aroma of fresh coffee lingers, conversations flow, and life unfolds around every table. In this immersive series, we follow a compell...

5 Feb 23min

Scenes Season 2 | Chapter 2: Noticias reguleras

Scenes Season 2 | Chapter 2: Noticias reguleras

Welcome back to Erna’s Café - our charming Spanish café, where the aroma of fresh coffee lingers, conversations flow, and life unfolds around every table. In this immersive series, we follow a compell...

29 Jan 25min

Scenes Season 2 | Chapter 1:  El encuentro

Scenes Season 2 | Chapter 1: El encuentro

Welcome back to Season 2 of Scenes from the Coffee Break Spanish Café! ¡Bienvenidos a la nueva temporada de Scenes!​​If you joined us in Season 1 then you will already be familiar with Isabel’s café -...

22 Jan 24min

'El Gordo de Navidad': the Spanish Lottery | A Coffee Break with Anabel

'El Gordo de Navidad': the Spanish Lottery | A Coffee Break with Anabel

Ready for another mini Coffee Break Spanish lesson? This time, Anabel dives into one of Spain’s most fascinating festive traditions: El Gordo de Navidad, the famous Christmas lottery! 🎄💰It’s the per...

18 Des 20258min

When "to be" means "tener" in Spanish  | A Coffee Break with Pablo

When "to be" means "tener" in Spanish | A Coffee Break with Pablo

Join Pablo from the Coffee Break Spanish team in another useful little espresso lesson. ☕In this episode, he explores a set of everyday expressions that use “to be” in English but “tener” in Spanish. ...

11 Des 20258min

5 untranslateable words to use this December | A Coffee Break with Anabel

5 untranslateable words to use this December | A Coffee Break with Anabel

We’re back with another mini Coffee Break Spanish lesson to help you build natural, everyday vocabulary! ✨In this short episode, Anabel introduces five useful Spanish words that don’t have a direct tr...

3 Des 20258min

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