Coffee Break Spanish23 Aug 2022

CBS Mag 4.10 | Maíz

We have reached the tenth and final episode in this series of the Coffee Break Spanish Magazine and we're rounding off the season by talking about one of the most cultivated cereals in the world - corn! Through the text featured in this episode, we find out where the term 'corn' comes from and its importance in Latin America. Of course, Mark and Anabel pick up on the important language points along the way. Alongside the range of nouns, verbs and adverbs, we hear some interesting phrases such as tener en común, querer decir and por cierto. That's not all! We also have the opportunity to practise forming plural phrases in Spanish and learn more about how to use propio/a and mismo/a.

There are a total of 10 episodes of Season 2 of the Coffee Break Spanish Magazine. If you'd like to benefit from lesson notes, transcripts, vocabulary. lists and exercises, you can access the premium version of the Magazine here.

Don't forget to follow Coffee Break Spanish on Facebook where we post language activities, cultural points and review materials to help you practise your Spanish. Remember - a few minutes a day can help you build your confidence in the language. Access the Coffee Break Spanish Facebook page here.

If you'd like to find out what goes on behind the scenes here at Coffee Break Languages, and access regular language challenges, follow @coffeebreaklanguages on Instagram.

For all information on Coffee Break Spanish, visit coffeebreaklanguages.com/spanish/

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Episoder(328)

Scenes Season 2 | Chapter 5: Despedidas

Welcome back to Erna’s Café - our charming Spanish café, where the aroma of fresh coffee lingers, conversations flow, and life unfolds around every table. In this immersive series, we follow a compell...

19 Feb 22min

Scenes Season 2 | Chapter 4: ¡Por fin, jubilado!

12 Feb 24min

Scenes Season 2 | Chapter 3: Suenan campanas

5 Feb 23min

Scenes Season 2 | Chapter 2: Noticias reguleras

29 Jan 25min

Scenes Season 2 | Chapter 1: El encuentro

Welcome back to Season 2 of Scenes from the Coffee Break Spanish Café! ¡Bienvenidos a la nueva temporada de Scenes!If you joined us in Season 1 then you will already be familiar with Isabel’s café -...

22 Jan 24min

'El Gordo de Navidad': the Spanish Lottery | A Coffee Break with Anabel

Ready for another mini Coffee Break Spanish lesson? This time, Anabel dives into one of Spain’s most fascinating festive traditions: El Gordo de Navidad, the famous Christmas lottery! 🎄💰It’s the per...

18 Des 20258min

When "to be" means "tener" in Spanish | A Coffee Break with Pablo

Join Pablo from the Coffee Break Spanish team in another useful little espresso lesson. ☕In this episode, he explores a set of everyday expressions that use “to be” in English but “tener” in Spanish. ...

11 Des 20258min

5 untranslateable words to use this December | A Coffee Break with Anabel

We’re back with another mini Coffee Break Spanish lesson to help you build natural, everyday vocabulary! ✨In this short episode, Anabel introduces five useful Spanish words that don’t have a direct tr...

3 Des 20258min