What's it Take to be an Entrepreneur?

What's it Take to be an Entrepreneur?

Several times a year, Rick Horton is asked to speak to local university students. The first time he spoke, he didn't quite know what to speak about. As he was asked back and became more comfortable, Rick learned that it was his story that inspired the students. He has been an entrepreneur his entire life and sharing this journey is important for Rick, and also valuable to future leaders. Join us for a conversation where Rick shares his story and discusses what it takes to be an entrepreneur.


Rick Horton is the founder and owner of The Outlaw Brewing Company. After spending most of his adult life in sales and marketing, he took on the adventure of building a brewery. He has been an entrepreneur since he was young and it all began with a paper route. He started with a 1 barrel system in his backyard and now manages a 10bbl brew house, AirBNBs on-site, a food truck, and a mobile canning business.


Join us in-person for CBP Connects | Half workshop, half networking

Charleston, SC | December 4-6, 2023

Grab your spot now at https://www.eventbrite.com/e/cbp-connects-charleston-presented-by-arryved-pos-december-4-6-2023-tickets-496439653367?aff=oddtdtcreator&fbclid=IwAR1JlVJ_afZmQkdcgEt_yMvpXFHLY7YntuQjWfeoSHn-SWPqIWTTb8HGyUI

Episoder(472)

From a Code Violation to Massachusett's Only Latina-Owned Brewery

From a Code Violation to Massachusett's Only Latina-Owned Brewery

Hot Plate Brewing Co. is the sole Latina-owned independent brewery in Massachusetts, co-founded by Sarah Real and Mike Dell’Aquila. In their early days of homebrewing, a code violation resulted in the...

6 Mar 20241h 12min

Alternative Entertainment: How Arcades, Pinball and Duckpin Bowling Can Benefit Your Taproom

Alternative Entertainment: How Arcades, Pinball and Duckpin Bowling Can Benefit Your Taproom

Craft Beer Advisory Services cites "family friendliness" as one of the top 4 factors that contribute to a guest returning to a taproom. As many breweries focus on how to get more guests in their tapro...

28 Feb 20241h 8min

How to Avoid a Legal Drain Pour

How to Avoid a Legal Drain Pour

Just as a drain pour can hurt a brewery or distillery by flushing product, there are legal business planning errors that can be catastrophic to a new or established beer or spirits business. Norfolk a...

21 Feb 20241h 2min

Preparing for Successful Brewery Events in 2024

Preparing for Successful Brewery Events in 2024

Experience, experience, experience. As the brewing industry continues to evolve, creating memorable and successful events has become more crucial than ever. Whether you're organizing beer festivals, t...

14 Feb 20241h 3min

Made in China, Now What?

Made in China, Now What?

With a high percentage of equipment coming from overseas, particularly China, it is crucial to understand the procedures and expenses involved in the process of getting your equipment from the factory...

7 Feb 202436min

Beer Trips: Educational, Experiential, Cultural, & Networking Opportunities

Beer Trips: Educational, Experiential, Cultural, & Networking Opportunities

Craft beer and beverage demographics are accelerating in the speed of change in consumer wants and tastes. Reacting to “Fashion” is a game you never catch up with. To meet these challenges, it is impo...

31 Jan 202452min

From Paper to Digital: Taproom Menu Insights

From Paper to Digital: Taproom Menu Insights

Are digital menus good or bad for taproom business? How do they compare in performance to paper menus or wallboards? What should you take into consideration for the visual design of a tap list? Join ...

24 Jan 202447min

2024 Taproom Staff Motivation Metrics

2024 Taproom Staff Motivation Metrics

This conversation is a behind the scenes look at the Taproom Success Membership. The Taproom Success community offers you the opportunity to be part of a monthly mastermind with taproom managers from ...

17 Jan 202423min

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