Ep. 1933  Erin Kirschenmann | Masterclass US Wine Market With Juliana Colangelo

Ep. 1933 Erin Kirschenmann | Masterclass US Wine Market With Juliana Colangelo

Welcome to Episode 1933 on Italian Wine Podcast, Masterclass US Wine Market With Juliana Colangelo. In today's episode, she interviews Erin Kirschenmann . Erin speaks about what makes for a compelling story for a wine publication: successes and failures, stories and challenges, and data. More about today’s guest: “As Managing Editor for Wine Business Monthly, the leading print publication for the wine industry, it’s my job to write and edit articles on the business of wine, manage deadlines and budgets, coach and guide freelancers, and develop sessions for our conferences. I also have the incredible job of speaking at industry symposia and judging wine competitions around the world, emceeing and moderating at conferences, and guest lecturing at local colleges. While stringing thoughts and paragraphs together has always come naturally to me, I know that’s not the case for everyone. I believe that everyone has a story to tell and with the right questions or guidance, anyone can be a writer. My talent is in making that happen, cheering on budding writers and ensuring every piece is the best it can be. In my spare time, you can find me on the softball field, hiking the trails of Northern California, baking far more than any one person can eat, or curling up on the couch with my dog and a new book.“ Connect: Website: https://www.erinkirschenmann.com/about More about Juliana Colangelo: Juliana Colangelo is a leading communications and marketing professional for the beverage alcohol industry. Currently, Juliana is a Senior Brand Manager at Frederick Wildman, where she is focused on building their Italian wine portfolio. Prior to that, she led the California Division as a Vice President at Colangelo & Partners, the leading wine and spirits communications agency in the U.S. for over 10 years. During her tenure at C&P, Juliana led the development of the California office, growing the agency’s domestic presence to a dedicated office of 15 people with representation of leading wine companies such as Jackson Family Wines, Far Niente, Charles Krug Winery, Foley Family Wines and more. Juliana has completed her WSET Level 3 and her eMBA in Wine Business with Sonoma State University. In 2021, Juliana was named one of PR News’ Top Women in PR in the “Rising Stars” category. In 2022 Juliana became a Vinitaly International Academy Italian Wine Ambassador. Connect: Instagram: www.instagram.com/julezcolang/ Facebook: www.facebook.com/jules.colangelo/ Twitter: twitter.com/JulezColang LinkedIn: https://www.linkedin.com/in/juliana-colangelo-mba-04345539/ _______________________________ Let's keep in touch! Follow us on our social media channels: Instagram www.instagram.com/italianwinepodcast/ Facebook www.facebook.com/ItalianWinePodcast Twitter www.twitter.com/itawinepodcast Tiktok www.tiktok.com/@mammajumboshrimp LinkedIn www.linkedin.com/company/italianwinepodcast If you feel like helping us, donate here www.italianwinepodcast.com/donate-to-show/ Until next time, Cin Cin! Tune-in and hit the like! - Business, US Market advice, importing, exporting, business, personal stories and advice, plus she is very fun to listen to!

Episoder(2650)

Ep. 957 Map 10 South of France | Jumbo Shrimp Maps

Ep. 957 Map 10 South of France | Jumbo Shrimp Maps

Welcome to Episode 957 The Jumbo Shrimp Maps Series. Today we are going to continue our coverage of France, talking about the South of this great country. About the Series: We have specially created t...

16 Jun 20228min

Ep. 954 Reflections With Stevie Kim & The Professore | Everybody Needs A Bit Of Scienza

Ep. 954 Reflections With Stevie Kim & The Professore | Everybody Needs A Bit Of Scienza

Welcome to Episode 954 in which Stevie Kim asks Professore Attilio Scienza another wine question, taken from the pool of questions posed by listeners all over Italy and beyond. If you want to learn mo...

16 Jun 202219min

Ep. 953 Emerging Trends In Gastronomy And Wine Tourism | wine2wine Business Forum 2021

Ep. 953 Emerging Trends In Gastronomy And Wine Tourism | wine2wine Business Forum 2021

Welcome to Episode 953; Emerging trends in gastronomy and wine tourism: well-being, sustainability and engagement will drive future travellers’ choices with Roberta Garibaldi & Renee Sferazza Welcome ...

15 Jun 202247min

Ep. 952 Anna Obuhovskaya Interviews Pierangelo Tommasi | Clubhouse Ambassador's Corner

Ep. 952 Anna Obuhovskaya Interviews Pierangelo Tommasi | Clubhouse Ambassador's Corner

Welcome to Episode 952 Stevie Kim moderates Clubhouse’s Ambassadors Corner – In this episode Anna Obuhovskaya interviews Pierangelo Tommasi. These sessions are recorded from Clubhouse and replayed her...

15 Jun 202257min

Ep. 951 Jordan Salcito | Voices With Cynthia Chaplin

Ep. 951 Jordan Salcito | Voices With Cynthia Chaplin

Welcome to Episode 951 Cynthia Chaplin interviews Jordan Salcito, in this installment of Voices, on the Italian Wine Podcast. More about today’s guest: Jordan Salcito is a wine industry veteran with o...

14 Jun 202235min

Ep. 950 Elisa Centanni | Wine Food & Travel With Marc Millon

Ep. 950 Elisa Centanni | Wine Food & Travel With Marc Millon

Welcome to Episode 950 Marc Millon interviews Elisa Centanni of the Azienda Agricola Biologica Centanni in this special 5Star Wines & Wine Without Walls episode of Wine, Food & Travel with Marc Millon...

13 Jun 202222min

Ep. 949 Kelly Ford | Get US Market Ready With Italian Wine People

Ep. 949 Kelly Ford | Get US Market Ready With Italian Wine People

Welcome to Episode 949 Steve Raye interviews Kelly Ford in this installment of Get US Market Ready With Italian Wine People on the Italian Wine Podcast. About today’s guest: Kelly Somm is your average...

12 Jun 202238min

Ep. 948 Adam Lechmere | Uncorked

Ep. 948 Adam Lechmere | Uncorked

Welcome to episode 948 in which host Polly Hammond interviews Adam Lechmere in this episode of Uncorked. Today we welcome Adam Lechmere, veteran wine writer, consultant editor of Club Oenologique and ...

11 Jun 202249min

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