Ep. 2032 Alessandro Boga interviews Gianluca Bisol | Clubhouse Ambassadors’ Corner

Ep. 2032 Alessandro Boga interviews Gianluca Bisol | Clubhouse Ambassadors’ Corner

Welcome to Episode 2032 Stevie Kim moderates Clubhouse’s Ambassadors’ Corner – In this episode, Alessandro Boga interviews Gianluca Bisol. These sessions are recorded from Clubhouse and replayed here on the Italian Wine Podcast! In this interview, today’s guest moderator covers the learning objective: “The importance to teach consumers how Prosecco Superiore DOCG is itself another category from the rest of Prosecco DOC from one of the most authoritative figures in the appellation.” Co-Moderator - Alessandro Boga Born in Rimini, Italy, Alessandro Boga earned a Bachelor Degree in Political Science in 2006 and a Master’s Degree in Economics at the University of Bologna in 2009. After study and work experiences in Istanbul (Turkey), London (UK), and finally New York, Alessandro joined Colangelo & Partners, a NYC-based integrated marketing agency specialized in food, wine & spirits, in 2011. In five years Alessandro grew his responsibilities to the level of directing all marketing activities for Italian wine clients. Alessandro joined Wilson Daniels Wholesale in NY as sales representative in February 2016, with the goal to expand the distribution of the Italian portfolio in the NYC metro area. Since April 2018 Alessandro is the National Italian Specialist and Brand Manager of Wilson Daniels, focusing on promoting the Italian wines to the main leading fine wine markets. As of March 2022, Alessandro is the National Portfolio Director for the Italian Estates. Alessandro was awarded a Professional Certificate in Digital Media Marketing from New York University in 2010, the WSET Advanced Level 3 certificate at the International Wine Center in New York in 2014, the Italian Wine Professional Certificate at Italian Wine Central in 2015 and the CSW certificate by the Society of Wine Educators in 2018. Vinitaly International Academy pinned Alessandro as Italian Wine Ambassador in June 2019 and Certified Italian Wine Educator in April 2020. Connect: Instagram https://www.instagram.com/alessandroboga/ LinkedIn https://www.linkedin.com/in/alessandroboga/ Guest Bio - Gianluca Bisol Born in Treviso on April 9th 1966, he studied Marketing and Economics at Ca’ Foscari University (Venice) and Sociology of Communications at Urbino. He was involved from an early age in the family business by his father Antonio and grandfather Desiderio, whose experience and passion became a guiding light throughout his personal life and professional career. He is Bisol1542 Ambassador and Honorary President, a winery noted for the purest expression of Prosecco Superiore and rooted for over five centuries in Valdobbiadene, a territory that is today a Unesco World Heritage Site. Bisol1542 has always authoritatively and innovatively interpreted the heroic hills of Valdobbiadene, with wines capable of sartorially expressing the nuances of the soils and vintages. A visionary and determined entrepreneur, Gianluca has dedicated his professional career to the enhancement of the territory and the excellence of Veneto wines. Connect: Instagram @gianlucabisol LinkedIn Gianluca Bisol Website www.bisol.it _______________________________ Let's keep in touch! Follow Italian Wine Podcast on our social media channels: Instagram www.instagram.com/italianwinepodcast/ Facebook www.facebook.com/ItalianWinePodcast Twitter www.twitter.com/itawinepodcast Tiktok www.tiktok.com/@mammajumboshrimp LinkedIn www.linkedin.com/company/italianwinepodcast If you feel like helping us, donate here www.italianwinepodcast.com/donate-to-show/ Until next time, Cin Cin! Follow Italian Wine Podcast for more great content - winery interviews from the Clubhouse sessions! Psssst…FYI, this show is our most popular show, find out why by tuning-in!

Denne episoden er hentet fra en åpen RSS-feed og er ikke publisert av Podme. Den kan derfor inneholde annonser.

Episoder(2722)

Ep. 2693 Giro d’Italia 2026 Special Episode 3: From Montasio and Pignolo to Pecorino Romano and Cesanese: the high road to Rome | Wine, Food & Travel with Marc Millon

Ep. 2693 Giro d’Italia 2026 Special Episode 3: From Montasio and Pignolo to Pecorino Romano and Cesanese: the high road to Rome | Wine, Food & Travel with Marc Millon

Welcome to episode 2693 of the Italian Wine Podcast and episode 245 of Wine, Food & Travel with Marc Millon.  Will you be following the Giro d’Italia?  After three days in Bulgaria, this 3-week Gran...

26 Mai 43min

Ep. 2692 Wine Culture in Astana: Italian Wine Trends and Market Insights with Darya Nagornyak IWA | Asia Wine Market

Ep. 2692 Wine Culture in Astana: Italian Wine Trends and Market Insights with Darya Nagornyak IWA | Asia Wine Market

Welcome to the Asia Wine Market and Episode 2692 of the Italian Wine Podcast. In this episode, Roza Zharmukhambetova IWA interviews Daria Nagornyak IWA, the Kazakhstan-based wine expert, sommelier and...

23 Mai 32min

Ep. 2691 Remembering the Judgement of Paris with Kevin Ferguson | Bookclub with Richard Hough

Ep. 2691 Remembering the Judgement of Paris with Kevin Ferguson | Bookclub with Richard Hough

Welcome to Book Club and Episode 2691 of the Italian Wine Podcast with Richard Hough. In this episode, Richard is in conversation with Kevin Ferguson on the 50th anniversary of the Judgment of Paris t...

22 Mai 51min

Ep. 2690 Nordic Wine Monopolies & Finland’s Wine Market with Pasi Ketolainen MW | Clubhouse Ambassadors' Corner

Ep. 2690 Nordic Wine Monopolies & Finland’s Wine Market with Pasi Ketolainen MW | Clubhouse Ambassadors' Corner

Welcome to Clubhouse Ambassadors’ Corner and Episode 2690 of the Italian Wine Podcast. In this episode, Lisa Lazzaretto interviews Pasi Ketolainen MW to explore his journey to becoming a Master of Win...

21 Mai 31min

Ep. 2689 Ep. 16: Il Lungo Viaggio del Vino Friulano | Pellegrinaggio Enoico con Attilio Scienza

Ep. 2689 Ep. 16: Il Lungo Viaggio del Vino Friulano | Pellegrinaggio Enoico con Attilio Scienza

Welcome to Episode 2689 of the Italian Wine Podcast and the 16th episode of Pellegrinaggio Enoico con Professore Attilio Scienza! This series is recorded in Italian. Episode 16: Il lungo viaggio del ...

20 Mai 29min

Ep. 2688 Giro d’Italia 2026 Special Episode 2: From Liguria to the Alps: heroic wines and mountain cheeses | Wine, Food & Travel with Marc Millon

Ep. 2688 Giro d’Italia 2026 Special Episode 2: From Liguria to the Alps: heroic wines and mountain cheeses | Wine, Food & Travel with Marc Millon

Welcome to episode 2688 of the Italian Wine Podcast and episode 244 of Wine, Food & Travel with Marc Millon.  Will you be following the Giro d’Italia?  After three days in Bulgaria, this 3-week Gran...

19 Mai 40min

Ep. 2687 Inside Skurnik Wines & Spirits: Q1 2026 Sales, Portfolio Strategy & Italian Wine Trends with Shadia Alame | Masterclass US Wine Market

Ep. 2687 Inside Skurnik Wines & Spirits: Q1 2026 Sales, Portfolio Strategy & Italian Wine Trends with Shadia Alame | Masterclass US Wine Market

Welcome to Episode 2687 of the Italian Wine Podcast. In this episode, Barbara Fitzgerald speaks with Shadia Alame, Italian Wine Portfolio Manager at Skurnik Wines & Spirits. Key Takeaways: Whic...

18 Mai 34min

Ep. 2686 A guide to importing Italian wines with Brian Larky | Grandi Langhe e il Piemonte del Vino 2026

Ep. 2686 A guide to importing Italian wines with Brian Larky | Grandi Langhe e il Piemonte del Vino 2026

Welcome to episode 2686 of the Italian Wine Podcast recorded live at Grandi Langhe e il Piemonte del Vino 2026. As an official media partner, Italian Wine Podcast brings you firsthand insights from G...

17 Mai 13min

Populært innen Fakta

fastlegen
dine-penger-pengeradet
relasjonspodden-med-dora-thorhallsdottir-kjersti-idem
rss-bisarr-historie
foreldreradet
treningspodden
jakt-og-fiskepodden
rss-strid-de-norske-borgerkrigene
mikkels-paskenotter
rss-sunn-okonomi
sinnsyn
dopet
rss-kunsten-a-leve
rss-kull
hverdagspsyken
fryktlos
rss-sarbar-med-lotte-erik
hagespiren-podcast
lederskap-nhhs-podkast-om-ledelse
level-up-med-anniken-binz