Ep. 2208 Paolo Tegoni | Wine, Food & Travel with Marc Millon

GUYS! I know that for the last couple of weeks we've been a lil geeky with the Friday podcasts. It was Scienza, yes, but c'mon, let's be honest over here: we missed Stevie as a mediator. Yes we did. She is exactly what Scienza needs: a big voiced asian/new yorker? Maybe. A tiktok obsessed weirdo? For sure A "I have something like 40 ring lights pointed at me in my office" kinda gal? I let you answer that. But for sure, every time she unsuccessfully tries to land a joke - it is freaking funny. Like she tries so hard it gives me life. It reminds me that trying is already winning. So anywayssssss here's our lil Santa Lucia gift to you. A brand new episode of Everybody Needs a Bit of Scienza, with a question from Tiziana Forni, straight outta the big apple. I think "big apple" sounds very 90ies lmaooooo what do they call it now? the magnum malum? HAH, this joke is for a certain elite -- and by elite I mean the poor kids who were forced to study latin in high school with Orberg method, that consists into learning the language as if it was a still used foreign language. Sic est. Sorry, I went too far, my boss is gonna yell at me coz this text is not SEO friendly... let me fix that: WINE WINE WINE wine wine vino vino grape juice corpus christi grape marzemino stra buono teroldego vitigni podcast che parla di vino k byeeeeeeeeeeeeee Today's music from www.scottholmesmusic.com/

10 Des 20208min

Italian Wine Podcast Episode 456: Committing to Change - How Wine Industry Professionals Are Redefining Leadership for the Next Generation Audio from the wine2wine 2020 session featuring Rania Zayyat and Amelia Singer, hosted by Felicity Carter. As conversations in the wine industry have hovered over social movements and scandals, Amelia Singer and Rania Zayyat examine commonalities among the issues at hand by redefining and broadening the conversation about diversity and bullying. When it comes to solutions, they highlight the importance of collective action to bring about greater diversity, inclusion within leadership, and real change in the modern global wine industry. Italian Wine Podcast is a proud media partner of wine2wine.net/

8 Des 202032min

Italian Wine Podcast Episode 455: Anna Baranova graciously dedicates time out of her day to speak with Monty Waldin. Anna is an all around star of the Italian wine scene in St. Petersburg, Russia. She shares quick take on what Italian wine producers need to know about Russia, in general, and introduces us to her background in wine. Anna is an Italian Wine Ambassador, DipWSET, Weinakademiker, educator, judge, sommelier, cavist, and all around amazing person! Listen in and start making plans to visit St. Petersburg once international travel becomes an option!

7 Des 202016min

Italian Wine Podcast Episode 454: IWP presents "How to Get U.S. Market-Ready" with Steve Raye. Find all the resources and examples Steve describes in this podcast on his website, listed below. How much do wine and spirit competition scores matter? If you're looking to get the time and attention of a potential importer in the United States having relevant tasting scores can make all the difference. One fundamental difference between wine and spirit competitions is each wine vintage has unique characteristics, meaning there may be reasons to submit wines to competitions annually. Steve Raye, president and CEO of Bevology, Inc. and author of the book "How to Get U.S. Market-Ready," helps wine and spirit brands enter the United States market. Bevology, Inc. | bevologyinc.com How to Get U.S. Market Ready | italianwinebook.com/index.php/how-t…ne-and-spirits/

6 Des 20209min

Italian Wine Podcast Episode 453: Attilio Scienza presents an advanced seminar on international grape varieties in Italy at wine2wine 2020. This is the original Italian audio recording of Professor Attilio Scienza lecturing at wine2wine 2020 (Part two of two). Professor Scienza's presentation is moderated by Alessio Planeta of Planeta Winery. This advanced seminar is geared toward the likes of Vinitaly International Academy (VIA) candidates, ambassadors, or experts seeking a deep dive into the subject. Italian Wine Podcast is a proud media partner of wine2wine2020. Visit www.wine2wine.net for more information.

30 Nov 202034min

Italian Wine Podcast Episode 451: three podcast geeks meet to unveil the secrets of audio format! Here to another session held on wine2wine Business Forum 2020! Super fresh out of the wine world, woot woot! Veteren podcasters Monty Waldin (The Italian Wine Podcast) and Lawrence Francis (Interpreting Wine) are joined by fellow wine writer and audio enthusiast Paul Caputo to discuss the future of audio in an increasingly digital wine industry. They discuss whether, aside from podcasts (doesn’t everyone have a wine podcast these days?), audio might be a format that can be utilised by producers, journalists, wine professionals and consumers to enhance and advance the wine industry in a world that is increasingly having to adapt to use digital strategies of engagement. Wine has always been associated with what we taste and smell, can it be what we hear as well?

30 Nov 202030min

Italian Wine Podcast Episode 449: IWP presents "How to Get U.S. Market-Ready" with Steve Raye. Find all the resources and examples Steve describes in this podcast on his website, listed below. Know the difference between margin and markup. It may seem mundane, but a a simple arithmetic error can have serious consequences as it's compounded through each tier of the wine and spirits industry in the United States. Steve Raye, president and CEO of Bevology, Inc. and author of the book "How to Get U.S. Market-Ready," helps wine and spirit brands enter the United States market. Bevology, Inc. | bevologyinc.com How to Get U.S. Market Ready | italianwinebook.com/index.php/how-t…ne-and-spirits/

29 Nov 20206min

Italian Wine Podcast Episode 450: Monty Waldin interviews Mark Cuff! This is the second time we have Mark as a guest since the beginning of Italian Wine Podcast, and it definitely it won't be the last! Mark is the owner of The Living Vine, a wine e-commerce that works with wineries fighting against standardization, farmers who care about the longevity of the vine and the environment, and people who are passionate about creating wines that express their place of origin. You can check it out yourself here thelivingvine.ca/

29 Nov 202025min