exBEERience: Planning & Running Brewing Events

exBEERience: Planning & Running Brewing Events

Contributor Andy Carter joins Marshall to discuss their experiences planning and running different brewing events.

The Brülosophy Podcast is brought to you by Imperial Yeast who provide brewers with the most viable and fresh yeast on the market. Learn more about what Imperial Yeast has to offer at ImperialYeast.com today.


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Episoder(424)

exBEERience: Quick Sour Methods

exBEERience: Quick Sour Methods

Brülosophy's Jordan Folks sits down with Marshall this week to talk about their experiences using quick souring methods such as sour mashing and kettle souring. The Brülosophy Podcast is brought to yo...

6 Jun 20231h 9min

Brü's Views: Brewing As Science And/Or Art - Listener Reactions

Brü's Views: Brewing As Science And/Or Art - Listener Reactions

Soon after releasing the latest Brü's Views episode where Cade and Marshall shared their opinions on brewing as science and/or art, feedback came flooding in from listeners who wanted to share their o...

30 Mai 20231h 10min

Post-Boil pH Adjustment In American IPA

Post-Boil pH Adjustment In American IPA

This week, contributor Jordan Folks joins Marshall to chat about the interesting method of adjusting wort pH after the boil and before pitching yeast, particularly in American IPA, as well as the resu...

23 Mai 202358min

Short & Shoddy: American Strong Ale

Short & Shoddy: American Strong Ale

Contributor Steve Thanos joins Marshall to chat about the tasty style known as American Strong Ale as well as the results of their attempt to brew one using Short & Shoddy methods. The Brülosophy Podc...

16 Mai 20231h 8min

AvgBrü Reviews #5: West Coast Pilsner

AvgBrü Reviews #5: West Coast Pilsner

The boys are back together for another round of AvgBrü reviews! This quarter, The Brü Club chose the novel style known as West Coast Pilsner, and 10 lucky members sent their versions in to be reviewed...

9 Mai 20231h 46min

Mash Temperature In A Non-Alcoholic Lager

Mash Temperature In A Non-Alcoholic Lager

Contributor Cade Jobe chats with Marshall about the impact low and high mash temperatures have when making non-alcoholic lager, as well as the results of an xBmt on the topic. The Brülosophy Podcast ...

2 Mai 20231h 10min

Brü's Views: Brewing As Science And/Or Art

Brü's Views: Brewing As Science And/Or Art

This week, contributor Cade Jobe joins Marshall to chat about their opinions regarding the apparent debate over brewing as science or art. The Brülosophy Podcast is brought to you by Imperial Yeast wh...

25 Apr 20231h 18min

Open Fermentation In An American Pale Ale

Open Fermentation In An American Pale Ale

This week, contributor Andy Carter joins Marshall to discuss the open fermentation method and the results of an xBmt on how it affects American Pale Ale. The Brülosophy Podcast is brought to you by Im...

18 Apr 202350min

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