Ep 2354 Cynthia Chaplin Part 1 | Everybody Needs A Bit Of Scienza

Ep 2354 Cynthia Chaplin Part 1 | Everybody Needs A Bit Of Scienza

Welcome to Episode 2354 of the Italian Wine Podcast and Everybody Needs a Bit of Scienza, where Professor Scienza takes questions from the international wine community and answers them in his own inimitable way! These episodes are generally in Italian. Today’s question comes from Cynthia Chaplin. Today’s question(s): Do you think more regulations would be positive or negative for the Etna Contrade system? Does the region need a DOCG? Ritiene che più leggi avrebbero un impatto positivo o negativo sul sistema delle Contrade dell’Etna? La regione ha bisogno di una DOCG? More about Professor Scienza: Professor Attilio Scienza is the one who checks all the facts and regulates when we mistakenly type “Verdicchio” instead of “Vermentino.” He is a full professor at the University of Milan in the Department of Agricultural and Food Sciences where he teaches courses on genetic improvements to the vine; he also teaches Viticulture in the Master’s program of the University of Turin in Asti. He has been the lead for many national research projects in the field of physiology, agricultural techniques, and vine genetics. As the author of over 350 publications on vine and viticulture in national and international journals, you can bet he knows his stuff! To find out more about Attilio Scienza visit:https://www.vinitaly.com/formazione/vinitaly-international-academy/attilio-scienza/ If you want to learn more about Stevie Kim, the Scienza wrangler: Stevie Kim is an Italian Wine Marketing & Communication Expert, Brand Positioning Specialist, and Public Speaker based in Verona, Italy. As Managing Partner at Vinitaly, she leads key initiatives, including OperaWine, Vinitaly International Academy, wine2wine Business Forum, and 5StarWines & Wine Without Walls. A passionate Italian Wine Evangelist, she harnesses social media and education to promote Italian wine on a global scale. The Italian Wine Podcast is part of Mamma Jumbo Shrimp, a brand Stevie launched in 2020 to make wine more accessible through books, maps, videos, and the Italian Wine Travel with Stevie YouTube series. Stevie often joins Professor Scienza in his shows to lend a hand keeping our Professor in check! You can also find her taking a hit for the team when she goes “On the Road”, all over the Italian countryside, visiting wineries and interviewing producers, enjoying their best food and wine – all in the name of bringing us great Pods! Connect: Instagram: https://www.instagram.com/steviekim222/ Website: https://www.vinitaly.com/eventi/operawine/stevie-kim/ _______________________________ Let's keep in touch! Follow Italian Wine Podcast on our social media channels: Instagram: https://www.instagram.com/italianwinepodcast/ Facebook: https://www.facebook.com/ItalianWinePodcast Twitter: https://www.twitter.com/itawinepodcast Tiktok: https://www.tiktok.com/@mammajumboshrimp LinkedIn: https://www.linkedin.com/company/italianwinepodcast If you feel like helping us, donate here: https://www.italianwinepodcast.com/donate-to-show/ Until next time, Cin Cin! Share your love for our lovely Professor if you are a true Italian Wine Geek :)

Episoder(2641)

Ep. 1408 Slawek Kominski Interviews Marco Biscardo | Clubhouse Ambassador's Corner

Ep. 1408 Slawek Kominski Interviews Marco Biscardo | Clubhouse Ambassador's Corner

Welcome to Episode 1408 Stevie Kim moderates Clubhouse’s Ambassadors Corner – In this episode Slawek Kominski interviews Marco Biscardo. These sessions are recorded from Clubhouse and replayed here on...

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Ep. 1451 Francesca Moretti Pt. 1 | On The Road With Stevie Kim

Ep. 1451 Francesca Moretti Pt. 1 | On The Road With Stevie Kim

Welcome to episode 1451, another episode of “On The Road Edition”, hosted by Stevie Kim. In this episode Stevie sits down with Francesca Moretti of Bellavista winery. This is part 1 of 2. More about t...

1 Jul 202321min

Ep. 1450 Barbara Fitzgerald Question | Everybody Needs A Bit Of Scienza

Ep. 1450 Barbara Fitzgerald Question | Everybody Needs A Bit Of Scienza

Welcome to Episode 1450, where the professore takes questions from the wine community and answers them in his inimitable way! These shows are generally in the Italian language. Today’s question comes ...

30 Jun 202310min

Ep. 1449 What Pricing Communicates | wine2wine Business Forum 2022

Ep. 1449 What Pricing Communicates | wine2wine Business Forum 2022

Welcome to episode 1449, What Pricing Communicates (for Fine Wine) with Peter Yeung This is the Wine2Wine Business Forum 2022 Series. The sessions are recorded and uploaded on Italian Wine Podcast. wi...

29 Jun 202345min

Ep. 1448 Antonio Rallo | Italian Trade Agency Masterclasses in Germany

Ep. 1448 Antonio Rallo | Italian Trade Agency Masterclasses in Germany

Welcome to Episode 1448; part of our Italian wine interview series set in Dusseldorf, Germany. Today Joy Livingston interviews Antonio Rallo from Donna Fugata. Stevie Kim and her team travelled to Dus...

29 Jun 202316min

Ep 1447 Cynthia Chaplin Interviews Antonio Capaldo | Clubhouse Ambassador's Corner

Ep 1447 Cynthia Chaplin Interviews Antonio Capaldo | Clubhouse Ambassador's Corner

Welcome to Episode 1447 Stevie Kim moderates Clubhouse’s Ambassadors Corner – In this episode Cynthia Chaplin interviews Antonio Capaldo. These sessions are recorded from Clubhouse and replayed here o...

29 Jun 202347min

Ep. 1446 Viviana Malafarina | Voices With Cynthia Chaplin

Ep. 1446 Viviana Malafarina | Voices With Cynthia Chaplin

Welcome to Episode 1446, in which Cynthia Chaplin interviews Viviana Malafarina in this installment of Voices, on the Italian Wine Podcast. About today’s guest: Basilisco was founded in the early nine...

28 Jun 202335min

Ep. 1445 Francesca Seralvo | Wine, Food & Travel With Marc Millon

Ep. 1445 Francesca Seralvo | Wine, Food & Travel With Marc Millon

Welcome to Episode 1445 in which Marc Millon interviews Francesca Seralvo in today’s episode of Wine, Food & Travel More about today’s winery: The story of the Mazzolino Tenuta began about forty years...

27 Jun 202321min

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