Ep. 121. Tim Stubbs: Uniting the Dairy Industry in Food Safety Goals
Tim Stubbs is Senior Vice President of Food Safety and Product Research at the Innovation Center for U.S. Dairy. He leads the Innovation Center's Food Safety Committee, an active group of food safety ...
28 Jun 20221h 15min
Elanco: A Multi-Hurdle Approach to Poultry Pre-Harvest Food Safety
Dr. Charles Hofacre is the Principal at The Southern Poultry Research Group, a private contract research company, which he established with his wife in 2013. Previously, he worked in industry for a nu...
16 Jun 202228min
Ep. 120. Marc Cwikowski: The Value and Future of Auditing
Marc Cwikowski is Founder and Managing Director of All Food Consulting and Co-Founder of World of Auditing. He has worked for more than 30 years in the food and beverage industry and held various seni...
14 Jun 20221h 12min
Ep. 119: Live from the Food Safety Summit
To get a taste of the discussions that were happening at the 2022 Food Safety Summit, we spoke face-to-face with Hal King, Managing Partner at Active Food Safety and John Zimmerman, Vice President of ...
24 Mai 20221h 16min
Ep. 118. Joe Stout: In the Trenches with Sanitation and Hygienic Design
Joe Stout, R.S. is a leader in quality and sanitation with over 40 years of experience in the industry. He founded Commercial Food Sanitation (CFS) in 2010, which provides strategic consulting, traini...
10 Mai 20221h 19min
Ep. 117. Dr. Guangtao Zhang: Mars Drives Research and Technology Innovation in Food Safety
Dr. Guangtao Zhang, Ph.D., is the Director of the Mars Global Food Safety Center (GFSC), where he leads an international team of experts who are driving progress in several areas of food safety, inclu...
26 Apr 20221h 8min
Ep. 116. Warren, Houlroyd, White: The Intersection of Food Safety and Worker Safety
Hilarie Warren, M.P.H., C.I.H., manages the OSHA Training Institute (OTI) Education Center at Georgia Tech, one of the first OTI Education Centers in the national network of occupational safety and he...
12 Apr 20221h 15min
Ep. 115. Kathy Gombas: Ensuring Food Safety with FSPCA Training
Kathy Gombas is a recognized food safety expert with over 30 years of experience in the food industry—specializing in preventive controls, supply chain management, food safety auditing, and regulatory...
22 Mar 20221h 11min
