Ep. 196. Dr. Lane Highbarger: How the FDA Workforce Cuts May Impact Food Safety

Phil Kafarakis is president of the Specialty Food Association, where he is an advocate and spokesman for the $140 billion U.S. specialty food industry. Prior to his appointment in 2016, he served as t...

23 Feb 202147min

Will Daniels is president of the produce division at IEH Laboratories and Consulting Group. In this role, Will is responsible for lab and consulting services for the produce industry. Prior to joining...

9 Feb 202157min

Joseph Corby is Senior Advisor of Food Safety Regulations for the Association of Food and Drug Officials (AFDO). Joe Corby worked for the New York State Department of Agriculture and Markets for 37 ye...

26 Jan 20211h 1min

As we embark on 2021, the Food Safety Matters team, along with Larry Keener President and CEO of International Product Safety Consultants, sat down to discuss the impacts of the Food Safety Modernizat...

12 Jan 20211h 3min

As we wrap up 2020, the Food Safety Matters team, along with Bob Ferguson of Strategic Consulting Inc., sat down to discuss the biggest moments in food safety this year, and what we have to look forwa...

22 Des 202044min

Sally Powell Price joined MilliporeSigma earlier this year as a Regulatory Expert for Food Safety. Previously, Sally served as the Director of Lab Operations at a biotech startup in Boston supporting ...

15 Des 202037min

Tamara Mullin is currently the Director of Safety for FOODWORKS where she oversees food safety procedures and builds upon them to create food safety programs, training, and compliances. Before this, s...

8 Des 202037min

In this BONUS episode of Food Safety Matters, we speak to Sharon Dobesh (director of technical services) and Leonard Mongiello (business development and sales manager) from the Industrial Fumigant Com...

4 Des 202038min