Rick Steves' Europe: Rick Steves

Rick Steves' Europe: Rick Steves

Rick Steves spent the summer after high school backpacking through Europe on two dollars a day—sleeping on the floor, sneaking into museums, and subsisting on a diet of bread and jam. When he came home, he found people were hungry for tips on how to visit Europe on the cheap, so he began teaching classes, and was soon hawking a self-published guidebook out of his car. Eventually, he started leading minibus tours and hosting a travel show on Public TV, steadily growing his business even though he was giving away most of his content. Despite the challenges of the pandemic, his no-frills approach to travel has persisted as a powerful brand, with 70 guidebooks, an ever-popular travel show, and—in 2019—an annual revenue of $100 million.

For more information on the HIBT Fellowship visit:
https://summit.npr.org/fellows

See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Episoder(807)

Manduka: Peter Sterios

Manduka: Peter Sterios

Peter Sterios discovered yoga by accident when he was in college, and wound up—also by accident—launching a multimillion-dollar business around it. He used yoga to ease neck strain and loosen his hams...

24 Apr 20231h 10min

HIBT Lab! Ursa Major: Joe Laurienti

HIBT Lab! Ursa Major: Joe Laurienti

Joe Laurienti, a former SpaceX and Blue Origin engineer, launched Ursa Major in 2015 with the idea that 3D printing could revolutionize the production of rocket engines.The timing was right: Russia ha...

20 Apr 202338min

Halo Top Ice Cream: Justin Woolverton

Halo Top Ice Cream: Justin Woolverton

In one of the most remarkable feats ever performed by a frozen dessert, Halo Top ice cream became the best-selling pint in America just six years after launch. Its founder Justin Woolverton was a frus...

17 Apr 20231h 14min

HIBT Lab! New Culture: Matt Gibson and Inja Radman

HIBT Lab! New Culture: Matt Gibson and Inja Radman

It’s hard not to love cheese: feta, brie, gruyère, parmesan, pepper jack, mozzarella, asiago...it’s all delicious! But there’s a downside — cheese production is quite taxing on the environment, with d...

13 Apr 202337min

Orangetheory Fitness: Ellen Latham

Orangetheory Fitness: Ellen Latham

Ellen Latham would probably have been happy teaching classes at her popular fitness studio in south Florida until she turned ninety. After being fired from her dream job as a spa director, she’d found...

10 Apr 20231h 5min

HIBT Lab! Nas Company: Nuseir Yassin

HIBT Lab! Nas Company: Nuseir Yassin

In 2016, Nuseir Yassin quit his cushy tech job to embark on a journey around the globe. The idea was simple: post a one-minute video every day for 1,000 days to show the world from his perspective. Th...

6 Apr 202344min

Twilio: Jeff Lawson

Twilio: Jeff Lawson

When Jeff Lawson co-founded Twilio in 2008, he had already been through a series of start-ups. Some succeeded, others fizzled out—but each provided insights that led him to build one of the most exten...

3 Apr 20231h 14min

ICYMI... HIBT Lab! Climeworks: Jan Wurzbacher

ICYMI... HIBT Lab! Climeworks: Jan Wurzbacher

According to the 2022 report from the Intergovernmental Panel on Climate Change (IPCC), the world needs to cut carbon emissions drastically to avoid the worst effects of global warming. But that’s not...

30 Mar 202338min

Populært innen Business og økonomi

stopp-verden
lydartikler-fra-aftenposten
dine-penger-pengeradet
rss-penger-polser-og-politikk
e24-podden
rss-borsmorgen-okonominyhetene
finansredaksjonen
utbytte
pengesnakk
tid-er-penger-en-podcast-med-peter-warren
livet-pa-veien-med-jan-erik-larssen
pengepodden-2
stormkast-med-valebrokk-stordalen
morgenkaffen-med-finansavisen
okonomiamatorene
rss-sunn-okonomi
lederpodden
rss-markedspuls-2
flypodden
rss-fa-makro