#47 - Adele Hite, PhD

#47 - Adele Hite, PhD

In this interview, we dissect the dietary guidelines from an angle many have not heard before, and we delve into topics where myths are widespread such as vegetable oils, gluconeogenesis and more.

Many people like catchy sound bites. Many like separating the world into "good" and "bad." Not Adele Hite. She has made it her mission to ensure we question dietary dogma, accept nothing at face value, and understand the science behind our beliefs. And, she keeps us focused on the implications of all this, too.

Warning: listening to this episode may open your eyes to a more careful interpretation of nutrition research!

Episoder(100)

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#102 - Keto diets and kidney health

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#101 - Revolutionizing diabetes care

#101 - Revolutionizing diabetes care

Sami Inkinen, the co-founder and CEO of Virta Health, wants to reverse type 2 diabetes in 100 million people. By using a keto diet and disrupting the way we deliver healthcare, he may just succeed wit...

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#100 - Bipolar disorder and keto diets

#100 - Bipolar disorder and keto diets

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#99 - Food addiction with Dr. Vera Tarman

#99 - Food addiction with Dr. Vera Tarman

Food addiction is controversial in medicine. But Dr. Vera Tarman explains how food addiction is just like any other harmful addiction and provides advice about how to overcome it.

9 Jun 202250min

#98 - Coronary calcium scores

#98 - Coronary calcium scores

Coronary calcium scores have become one of the most important tests for determining your cardiac risk. Dr. Agatston and I discuss how to use these tests and what you can do about the results.

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#97 - Global nutrient adequacies

#97 - Global nutrient adequacies

It may surprise you to learn how many people fail to eat a diet that is nutritionally adequate. Ty Beal, PhD and I discuss what this means and the implications for individuals and societies.

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#96 - Protein quality

#96 - Protein quality

In your quest to eat the right amount of protein, it's important to know that animal protein is a more bioavailable source than plant protein. You can still meet all your requirements with plant sourc...

26 Apr 20221h

#95 - A critical review of veganism

#95 - A critical review of veganism

There seems to be a rise in calls for more of us to eat a vegan diet. But do the benefits that advocates claim — better health, ethics, and environmental impacts — hold up to scrutiny?

12 Apr 20221h 5min

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