S5E4: Simply the Best with Lorraine Arnold, Owner of Pier Point Restaurant and Takeaway

This week we are delighted to have Lorraine Arnold, the owner of Pier Point, as our guest. Lorraine will share what sets Pier Point apart from other hospitality businesses in the Bay, from winning awards to community involvement and rewarding her team. Pier Point is always at the heart of community activities.

Upcoming Events

• Interview with DJ Luna V: This Friday at the Mercure. Stop by to learn more about her story, mixes, and upcoming gigs.

• Vinyl Avengers at The Osborne Hotel: Residency every Wednesday in July and August from 6 to 9 PM. Open-air mod-themed event, free entry, and dress sharp!

• Summer Seaside Sessions at Shoreline, Paignton: Every Thursday in August from 6 PM - 8 PM. Great menu and drinks. Spend £10 on drinks and get complimentary garlic bread.

• Wine Event at The Wine Box, Torquay: Friday 6th September. Wine flight guided by Paul from the Wine Box with canapés by MasterChef’s Nick Pearce. Limited space. Book now at TheWineBox.co.uk.

• Restaurant Takeover at The Kents, Wellswood: 5 courses for £55 per person by Nick Pearce on the 30th and 31st of August. Book now.

• Gaia Coffee Litter Pick: 3rd August from 10.30 AM. Meet at Gaia and join the team on a circular litter picking route. Enjoy free coffee and cake after.

Hospitality news highlights

Local News highlights some great dining options in Devon, featuring 20 favourite places to enjoy alfresco meals. Among them is The Venus Cafe in Broadsands, which is open until 8 PM, and The Bucket and Spade Cafe in Shaldon, where you can find more information at TheBucketAndSpade.com. Wild Thyme Deli & Kitchen in Totnes offers seasonal menus, and details can be found at China-Blue.co.uk. Additionally, Cary Arms and Spa in Babbacombe hosts summer BBQs on the first and last Friday of each month until September, with more info at CaryArms.co.uk. Congratulations to all the businesses that received a mention, and see you on the terraces!

Hot goss

Rumour has it! The Bay has been purchased, and Juniper and Harbour 16 are now up for sale. Is it the truth or just a rumour? Time will tell. Additionally, a secret speakeasy is set to open at 1b The Terrace on Friday, run by the same team behind the Escape Rooms.

SUPHub community update: During the recent meeting with the Council, a single point of contact for community issues was secured. An upcoming presentation is scheduled for the leader of the Council, elected members, and the Geopark Management Group. Additionally, Sean and Lyn will provide a radio update on Riviera FM on Tuesday, 13th August.

Trendwatch

Staycation snacking is becoming popular as shorter breaks gain traction over traditional holidays. This trend is contributing significantly to tourism spending, which amounts to nearly £2.5 billion annually in Devon.

AU Vodka is making an appearance at The Mermaid in Brixham and has been highlighted on Soho’s social media platforms AND also available at Pier Point!

Kelly's Questions: Benefits of entering and winning awards – check out the Torbay Hospitality blog coming soon for Kelly’s responses to your questions.

Thank you to Lorraine and the team for hosting us at Pier Point. We'll be back next week with more innovations, events, trends, and features like Ask Andy and Kelly’s Questions. Don’t miss the great music with DJ Luna V!

SHOW LINKS

Riviera Connect: https://riviera-connect.co.uk/

DJ Luna V SoundCloud: https://m.soundcloud.com/laura-jayne-owen

Lorraine's feature interview in 2023: https://www.treatmarketing.co.uk/podcast-production/episode/7afe8ed7/s2e25-pier-point-chronicles-lorraines-story-and-seafood-feast-insights

Charlie's Hospitality Heroes interview in 2023 https://www.treatmarketing.co.uk/podcast-production/episode/2724385b/s3e5-hospitality-heroes-launch-with-charlie-james-from-pier-point

The English Riviera Website: https://www.englishriviera.co.uk/

Pier Point Website: https://pier-point.co.uk/