Before the Tipping Point AI & Sustainability

Before the Tipping Point AI & Sustainability

Where AI and Sustainability Meet Climate Leadership

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Episoder(230)

A Christmas Special: From Green Talk to Real Traction — Youmanizing LinkedIn for Sustainable Authority

A Christmas Special: From Green Talk to Real Traction — Youmanizing LinkedIn for Sustainable Authority

This special Christmas episode of The Business of Aquaculture Podcast is all about reflection, meaning, and building authority that actually lasts. As the year winds down, many leaders are asking the ...

21 Des 202521min

Your Seaweed Advantage: Unlocking Ecosystem Services for a Resilient Blue Future

Your Seaweed Advantage: Unlocking Ecosystem Services for a Resilient Blue Future

For our Season 13 finale of The Business of Aquaculture, we’re diving into one of the ocean’s most promising allies in the sustainability movement: seaweed—and more importantly, the ecosystem services...

21 Nov 202521min

Beyond the Buzz: The Real Climate Impact of Seaweed Farming with Dr. Sander van den Burg

Beyond the Buzz: The Real Climate Impact of Seaweed Farming with Dr. Sander van den Burg

In this episode of The Business of Aquaculture, we dive deep into the environmental and socio-economic dimensions of seaweed farming with Dr. Sander van den Burg, Senior Researcher at Wageningen Econo...

14 Nov 202514min

From Microplastics to Microalgae: How Spirulina Brands Can Build Trust and Impact

From Microplastics to Microalgae: How Spirulina Brands Can Build Trust and Impact

In this episode of The Business of Aquaculture podcast, we welcome back agrifood and agritech expert Rob Arthurs—exactly three years after his first appearance in Season 4, Episode 16. This time, we d...

7 Nov 202516min

Algorithms, AI, and the Future of Trust in Food and Farming

Algorithms, AI, and the Future of Trust in Food and Farming

In this special informational episode, we feature insights from a recent Canadian Centre for Food Integrity (CCFI) webinar led by Dr. Rozita Dara of the University of Guelph and AI4Food. This session ...

31 Okt 202554min

Oysters, Oceans, and Outcomes: A Deep Dive with Nik Sachlikidis

Oysters, Oceans, and Outcomes: A Deep Dive with Nik Sachlikidis

Meet the not-your-average suit who’s practically grown gills. Nik Sachlikidis—CEO of The Oyster Restoration Company and Managing Director (Aquaculture) at Cadman Capital—builds ventures that regenerat...

24 Okt 202518min

Ocean Ops, Unmanned: Dr. James Bellingham on How Marine Robots Are Rewiring Aquaculture (and Everything Underwater)

Ocean Ops, Unmanned: Dr. James Bellingham on How Marine Robots Are Rewiring Aquaculture (and Everything Underwater)

Welcome to The Business of Aquaculture! This week, we dive beyond the splashy headlines into the quiet revolution happening under the waves with Dr. James Bellingham—world-renowned robotics pioneer, e...

17 Okt 202523min

Beyond the Buzzword: 10 Trends Driving the Future of Sustainable Seafood

Beyond the Buzzword: 10 Trends Driving the Future of Sustainable Seafood

Sustainable seafood has evolved from a nice-to-have corporate initiative to the driving force behind billion-dollar investment decisions. In this episode of The Business of Aquaculture, we dive deep i...

10 Okt 202512min

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