
The Anchovy Effect: Emerging Insights into Aquaculture’s Evolving Feed Landscape
How will the recent reopening of the Peruvian anchovy fishery impact global aquaculture and the burgeoning alternative ingredients sector? This week we’re discussing the crucial developments in the fi...
15 Apr 20249min

Matts Johansen: Aker BioMarine
How do you transform a passion for skateboarding into leading one of the most innovative and sustainable companies in the fisheries and biotech industry? In this enlightening episode of Fish and Bits,...
11 Apr 202446min

Norway Sets New Traffic Light Designations for 2024
Norway’s newest traffic light designations are out and it’s controversial at best among farmers. We’re kicking off our new season by looking into this critical regulatory framework. A month after the ...
8 Apr 202412min

Quarterly Public Farm Review: Q4 2023
The Q4 2023 quarterly results have arrived, and this week, we're highlighting these outcomes, featuring notable advancements from several companies alongside the debut of financial reports from two em...
4 Mar 202413min

Dick Jones: CEO of Blue Ocean Mariculture
How does a legacy rooted in traditional seafood pave the way for innovation in aquaculture? This week's episode features Dick Jones, a veteran in the seafood industry with a rich family history in sea...
28 Feb 202459min

How Leveraging Modern AI Can Improve Aquaculture’s Growth Models
Are you curious about how the latest advancements in AI and generative models can revolutionize the aquaculture industry? This week we’re looking into the intersection of AI, generative models, and da...
26 Feb 202413min

Chasing America's Seafood Plate: The USA's Complex Relationship With Aquauculture
Why does the United States, a nation with a seemingly insatiable appetite for meat, emerge as the focal point for global seafood markets? Despite Americans' modest seafood consumption, the U.S. stands...
19 Feb 202410min

Salmon Spotlight: Reviewing Recent Industry News
What does a record-breaking acquisition in aquaculture signify for the future of the industry? This week, Tony Chen examines critical shifts within the salmon sector, beginning with an alarming report...
12 Feb 20249min



















