Canada’s Salmon Shift: Challenges and Opportunities Ahead
What does Canada’s recent decision to phase out open-net pen salmon farming in British Columbia mean for the future of salmon farming in the region? In this episode, we break down the data and implica...
26 Aug 202414min
Antimicrobial Peptides and Their Potential in Aquaculture
Have you ever wondered if there’s a future beyond antibiotics in aquaculture? In this week’s episode, we dive deep into the promising world of antimicrobial peptides (AMPs)—small, naturally occurring ...
19 Aug 202410min
How Differing Sea Lice Regulations Impact Salmon Farming Nations
How do different countries' sea lice regulations impact the global salmon farming industry? In this week's episode, we dive deep into the often-overlooked regulatory frameworks that shape sea lice tre...
12 Aug 202411min
Optimistic on Sea Lice
How are salmon harvest forecasts being revised amidst new challenges and glimmers of hope? This week we break down Rabobank’s latest update on their annual salmon forecast, addressing the biological h...
5 Aug 20249min
Special: Talking Aquaculture AI on SoFISHticated
Special Crossover Episode! To kick off our summer series of episodes we're starting off with an interview Tony did with the National Fisheries Institute's podcast SoFISHticated, a leading podcast on ...
8 Jul 202422min
Why Is AI Suddenly Everywhere and What’s It Really Doing?
Why is AI suddenly everywhere and what’s it really doing? In this week's episode, we break down the evolving conversation around artificial intelligence, from its foundational breakthroughs to its cur...
17 Jun 202413min
Isaiah Robinson: Deputy Chief Counselor of Kitasoo Xai'xais Nation
What role does aquaculture play in the economic development of First Nations communities? This week we had the pleasure of interviewing Isaiah Robinson, the Deputy Chief Counselor of the Kitasoo Xai'x...
10 Jun 202443min
Red Lobster’s Collapse: Lessons from a Seafood Giant
What led to the fall of Red Lobster, once synonymous with seafood dining in North America? This week’s episode we explore the storied history of Red Lobster, from its founding by Bill Darden to its pe...
3 Jun 202414min
