Foodie Canteen

Foodie Canteen

Foodie Canteen is a weekly show featuring conversations with leaders and content creators in the Food and Beverage space. Each week brings on inspiring voices that tackle topics surrounding life, food and business. New episodes every Friday. Email hellofoodiecanteen@gmail.com for your story to be featured!

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Episoder(59)

#6 Recess: Malaysia’s New Theme Park Boasts 5 European Villages

#6 Recess: Malaysia’s New Theme Park Boasts 5 European Villages

Cameron Highlands in Pahang, Malaysia will soon boast its own European-themed ESCAPE theme park in 2023! The nature-based adventure park will house Malaysia’s first 1.2km dry ski slope & the world’s f...

3 Aug 20216min

#5 Recess: Can l Get Fired If I'm Not Vaccinated?

#5 Recess: Can l Get Fired If I'm Not Vaccinated?

It might seem far-fetched now but eventually, we will all go back to our cubicles and enjoy lunches with our colleagues again. Then comes the pressing question, “Will I feel safe working with unvaccin...

2 Aug 202111min

Making Burgers Great Again with myBurgerLab

Making Burgers Great Again with myBurgerLab

Known for starting the charcoal-burger trend, myBurgerLab is an online sensation and a popular burger chain in Malaysia. Chin Ren Yi, co-founder and director of myBurgerLab, broke it all down - balanc...

30 Jul 202144min

#4 Recess: myBurgerLab Prioritized Their Staff By Shutting Down For 5 Days

#4 Recess: myBurgerLab Prioritized Their Staff By Shutting Down For 5 Days

The popular KL burger chain, myBurgerLab, recently made headlines when they announced a 5-day paid leave for their staff, all to raise awareness for mental health. Known for their charcoal burgers and...

29 Jul 202111min

#3 Recess: Malaysia Achieved New Milestone in Administering Record-Breaking Number of Vaccinations

#3 Recess: Malaysia Achieved New Milestone in Administering Record-Breaking Number of Vaccinations

In Malaysia, over a million Covid-19 vaccine doses have been administered in the past two days. We spoke about the special privileges for the fully vaccinated like sports and dining out, and broke dow...

28 Jul 202112min

#2 Recess: Open-Fire Cooking vs. Electric Cooking

#2 Recess: Open-Fire Cooking vs. Electric Cooking

Local Chinese restaurants in the US are going against the ban on open-fire cooking. SueLyn and Kessyl discuss what this means for Chinese cuisine and if this concept were to ever be implemented in Mal...

27 Jul 20219min

#1 Recess: Malaysians at the Olympics & Malaysia’s Record Breaking Covid-19 Cases

#1 Recess: Malaysians at the Olympics & Malaysia’s Record Breaking Covid-19 Cases

In this episode, our hosts SueLyn and Kessyl talked about fellow Malaysians competing in the Olympic Games Tokyo 2020 - the wins and losses. On the other side of town, Malaysia hit the highest record-...

26 Jul 202114min

How 5 Malaysians Help F&B Young-preneurs Thrive With Cloud Kitchen Concept

How 5 Malaysians Help F&B Young-preneurs Thrive With Cloud Kitchen Concept

Cloud kitchen is a relatively new concept in Malaysia. The co-founders of COOX, Ken Lee and Syed Saddiq, discussed the importance of cloud kitchens for young food entrepreneurs and how they are helpin...

23 Jul 202128min

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