What Is and Isn't In Your Food Dan Kittredge
In this "What Is and Isn't In Your Food: Defining Nutrient Density" episode, we sit down with Dan Kittredge, a regenerative organic farmer and founder of the Bionutrient Food Association (BFA), to unp...
18 Apr 20251h 14min
What Your Food Is and Isn't with Anne Bikle and David Montgomery
n this episode of Modern Farming, What your Food Is and Isn't with Anne Bikle and David Montgomery, we dig into what’s really beneath our food—starting with the soil. Joined by husband-and-wife team D...
11 Apr 20251h 20min
DIrt to Dinner: the Final Bite
In this recap of the Dirt to Dinner series, Brad and Nick reflect on their conversations with two trailblazers in regenerative agriculture—Dr. Jonathan Lundgren from Ecdysis Foundation and Will Harris...
4 Apr 202530min
Dirt to Dinner part 3: Regenerating Land, Livestock, and Rural America with Will Harris
Guest: Will Harris, fourth-generation cattleman and owner of White Oak Pastures, a pioneering regenerative farm in Bluffton, Georgia.Episode Overview:In the final installment of Dirt to Dinner on the ...
28 Mar 202551min
Dirt to Dinner part 2: Regenerating Farms and Restoring the Future with Jon Lundgren
In this second installment of the Dirt to Dinner series, we welcome agroecologist Dr. Jonathan Lundgren, Executive Director of Ecdysis Foundation and CEO of Blue Dasher Farm. Jon’s groundbreaking rese...
21 Mar 202551min
Dirt to Dinner part 1: Soil Special
Welcome to the Modern Farming podcast's newest three-part series, Dirt to Dinner, exploring the connections between soil, farming practices, and the food we eat. In our Soil Special episode, Brad and ...
14 Mar 202555min
Pollination: Beyond the Bees with Special Guest Helena Peterson
Episode Summary:In this episode of Modern Farming, we’re diving into the fascinating world of pollination with special guest Helena Peterson! As an 18-year-old Agriculture Advocate, 4-H State Executiv...
7 Mar 202544min
Private Ag Services: Turning Passion into Progress
In this episode of Modern Farming, we dive into the business of producing food as a passion, exploring how innovative thinkers are transforming passion in agriculture into full-fledged businesses. Log...
28 Feb 202551min
