From Nose to Tail: Exploring Animal Cuts
Join Phil and Eric as they embark on a culinary adventure exploring the art of nose-to-tail cooking. From succulent cuts like head and neck to more adventurous options like tongue and chin, they'll di...
14 Apr 202424min
Canary Islands: Exploring Food Culture with Gastronomic Scientist Nabila Rodriguez
In the upcoming episode, Eric sits down with Nabila Rodriguez, a gastronomic scientist, to explore the rich food culture of the Canary Islands. From the iconic mojos and papas arrugadas to delightful ...
7 Apr 202433min
Staff Setback: A Dining Dilemma
What is bad service? Eric recounts his encounters with two establishments where service fell short of expectations. Join Eric and Phil as they delve into the delicate balance between effective salesma...
31 Mar 202423min
A Journey Through Vietnam's Food Scene with Jovel Chan
Eric delves into the dynamic world of Vietnamese cuisine with special guest Jovel Chan. From the aromatic bowls of pho to the crispy banh mi sandwiches, they'll navigate the bustling streets of Vietna...
24 Mar 202432min
A Conversation on Anthony Bourdain's Influence
Eric and Phil take a nostalgic journey through the life and work of the culinary icon, Anthony Bourdain. From his exhilarating adventures to his thought-provoking insights, they'll dive deep into Bour...
17 Mar 202434min
Becoming a Chef: Alejandro Cancino's Global Gastronomic Odyssey
In this captivating episode, Eric delves into the rich tapestry of culinary history with his friend and esteemed chef, Alejandro Cancino. With a career spanning across the globe and stints at acclaime...
10 Mar 202428min
Writing Food: How to Put Culinary Experiences into Words Ft. Rebeca Pérez Gerónimo 📖🍽️
Eric and Rebeca Pérez Gerónimo, founder and editor-in-chief of Concordia Press, have a conversation about the intersection of writing, food, and literature. From her roots in Caracas to her current ve...
3 Mar 202432min
A Dive into TV Chef Culture 📺👨🍳
In the upcoming episode, Eric and Phil dive into the captivating world of TV chefs. From the charismatic Jamie Oliver to the talented Karlos Arguiñano, they'll explore the unique styles and personalit...
25 Feb 202425min
